Results 311 to 320 of about 350,373 (353)

Dietary L-carnitine modulates oxidative stress, lipid metabolism, and pulmonary hypertension in chickens raised at high-altitude under cold stress. [PDF]

BMC Vet Res
Ahmadipour B, Isfahani MH, Abaszadeh S, Hassanpour H, Khajali F.   +4 more
europepmc   +1 more source

Responses of Broiler Chickens to Diets of Different Nutritional Planes Supplemented With or Without Organic Acids. [PDF]

Vet Med Sci
Ogunola KM, Jegede AV, Fafiolu AO, Oke OE.   +3 more
europepmc   +1 more source

Broiler Blues

, 1993
openaire   +1 more source

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Tenosynovitis in broilers and broiler breeder flocks

New Zealand Veterinary Journal, 1978
Abstract Tenosynovitis in commercial broiler breeder flocks, characterised by severe lameness, resulted in malnutrition and eventual culling of these chickens. Histologically there was metaplasia of tendons, tendon sheaths, connective tissues and infiltration with heterophils. Although Staph. aureus was isolated from some specimens, it is probable that
B.S. Bains, C.L. Tempest
openaire   +3 more sources

Broilers -- Differentiating A Commodity [PDF]

Research Papers in Economics, 1992
Broiler consumption has benefited during the last decade from consumers' interest in health and concern over dietary fat. Broiler production is concentrated in the "broiler belt" of states, which starts at the Delmarva Peninsula and swings down through the Southeast to East Texas. The broiler market has been one of the most unconcentrated industries in
Rogers, Richard T., Rogers, Richard T.
openaire   +3 more sources

Infectious tenosynovitis in broilers and broiler breeders in Egypt

Veterinary Research Communications, 1984
Two infectious tenosynovitis-producing viruses were isolated from tendon sheaths and synovial fluids of 59 broilers and 15 broiler breeders obtained from different flocks in Egypt during June to October 1983. The viruses grew well on the chorioallantoic membrane of developing chicken embryos, produced small localized white pock lesions with oedematous ...
N. Amina, M. Fawzia, I. M. Reda, H. H. Tantawi, A. A. Nasser, Y. I. Youssef, J. M. Al-Abdulla, A. El-Batrawi, A. El-Ghawas   +8 more
openaire   +3 more sources

Effect of Season on Broiler Performance and Sustainability of Broiler Production

Journal of Sustainable Agriculture, 2007
ABSTRACT Data obtained from four different capacity housings were evaluated to analyze cultural energy and performance of broilers according to seasons. Capacities of housing were 20,000, 25,000, 30,000 and 60,000 birds per production period, and starting date on feeding was used for assignment to seasons. Accordingly, seasons were classified as winter
Koknaroglu, Hayati, Atilgan, ATILGAN
openaire   +3 more sources