Results 1 to 10 of about 15,713 (210)
Avian Pathogenic Escherichia coli (APEC) in Broiler Breeders: An Overview [PDF]
Poultry meat is one of the major animal protein sources necessary to meet the global protein demand. Sustainability in broiler production is the key to achieving its continuous supply, and broiler breeders play a critical role in maintaining this ...
Jiddu Joseph +4 more
doaj +2 more sources
Feed Space Allowance and Perch Design Criteria for Broiler Breeders Determined by Biometric Data [PDF]
The equipment used in broiler breeder houses is an important factor in allowing the expression of the various behaviours of the animals, and thus realizing high welfare standards.
Angela Gabriela Brandes +3 more
doaj +2 more sources
In Ovo Feeding of Arginine, Leucine, and Methionine in Broiler Breeders’ Eggs During Summer: Effects on Hatchability and Chick Oxidation, Inflammation, and Apoptosis [PDF]
Summer high temperatures (27–38 °C, more than 7 days) readily induce heat stress in late-laying broiler breeders, which impedes offspring growth and development.
Huan Ge +3 more
doaj +2 more sources
Production and production risk of broiler farms In the Regency of North Minahasa - Indonesia
The broiler is one of the potential husbandry commodities to be developed, but its development faces various risks, particularly production risk. This is indicated by fluctuating mortality of broiler in each period.
Erwin Wantasen +3 more
doaj +1 more source
Seroprevalence and prevalence of Mycoplasma synoviae in laying hens and broiler breeders in Spain
Mycoplasma species are worldwide recognized poultry pathogens, with Mycoplasma synoviae being the second most important species from the clinical point of view that causes considerable economic losses in the poultry industry. The aim of this study was to
Verónica Cortés +5 more
doaj +1 more source
: This study aimed to investigate the effects of dietary sodium butyrate (SB) supplementation on the reproductive performance of female broiler breeders under intensive rearing conditions and to analyze antioxidant capacity, immune function, and ...
Chuanpi Xiao +6 more
doaj +1 more source
This study’s goal was to determine the prevalence, temporal trends, seasonal patterns, and temporal clustering of Salmonella enterica isolated from environmental samples from Ontario’s poultry breeding flocks between 2009 and 2018.
Carolyn E. Murray +3 more
doaj +1 more source
This study was conducted to explore whether dietary pectic oligosaccharide (POS) supplementation could improve gut health of broiler breeders with different egg-laying rates. A 2 × 2 factorial design was used in this study.
Xiangbing Mao +12 more
doaj +1 more source
Effect of including n-3/n-6 fatty acid feed sources in diet on fertility and hatchability of broiler breeders and post-hatch performance and carcass parameters of progeny [PDF]
Objective The present trial was conducted to determine the influence of different dietary fatty acid (omega-3 and omega-6) sources on reproductive performance of female broiler breeders and growth performance and carcass traits of their progeny.
Seyyed Naeim Saber, Hasan Rustu Kutlu
doaj +1 more source
: Current commercial strains of broiler breeders display reproductive dysregulation when fed to satiety, but they can achieve optimal hatching egg production under feed restriction.
Aitor Arrazola +2 more
doaj +1 more source

