Results 141 to 150 of about 76,689 (278)
Noodle Waste As Substitute For Yellow Corn in Broiler Diet and Its Effect on Carcass Quality
Experiment aimed to investigate the effect of noodle waste as corn substitute in broiler diet on carcass quality including carcass weight, carcass percentage, abdominal fat percentage, breast meat depositition and cholesterol concentration. The materials
Eko Widodo +2 more
doaj
Jojoba Seed Oil as Feed Additive for Sustainable Broiler Meat Production under Hot Climatic Conditions. [PDF]
Abdel-Wareth AAA +3 more
europepmc +1 more source
Quality Comparison of Chuncheon Dakgalbi Made with Ross Broilers, Hy-Line Brown Chicks and White Mini Broilers Meat [PDF]
Sung Ki Lee +7 more
openalex +1 more source
Cooked broiler meat quality affected by different Mediterranean medicinal plants in the diet. [PDF]
Al-Hijazeen MA +2 more
europepmc +1 more source
Emergence and Genomic Characterization of the First Reported optrA-Carrying Linezolid-Resistant Enterococci Isolated from Retail Broiler Meat in the United Arab Emirates. [PDF]
Habib I +6 more
europepmc +1 more source
Costs and Benefits of Two Alternative Salmonella Control Policies in Finnish Broiler Production [PDF]
In this study, costs and benefits of two Salmonella control options in broiler production were compared. The first option was to control Salmonella as set by Council Directive 92/117/EEC, so-called Zoonosis Directive.
Kangas, Susanna +4 more
core +1 more source

