Results 91 to 100 of about 10,484 (264)

How uneven access shapes the socio‐economic and environmental potential of game meat value chains: The case of legal game meat in Zambia

open access: yesPeople and Nature, EarlyView.
Abstract Game meat contributes to human nutrition, food security and sociocultural practices around the world. Game meat also comes with risks, including overharvesting and zoonotic and food‐borne disease. These may be pronounced where game meat travels along complex value chains from rural to urban areas.
Brock Bersaglio   +5 more
wiley   +1 more source

More than proteins for empty stomachs: Wild meat in the BaTonga food system

open access: yesPeople and Nature, EarlyView.
Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié   +5 more
wiley   +1 more source

Bushmeat consumption frequency and preferences among rural households in a West African savanna landscape: Implications for food security and conservation

open access: yesPeople and Nature, EarlyView.
Abstract The drivers of consumer demand for bushmeat are relatively well studied in tropical forest systems, but much less so in savanna areas. This is important because differing ecological and socio‐economic conditions lead to different factors affecting the relationship between local communities and their natural resources.
Hannah N. K. Sackey   +3 more
wiley   +1 more source

Rumen Microbiota in Cattle and Buffaloes: Insights into Host-Specific Bacterial Diversity

open access: yesBiology
The present investigation was designed to elucidate the comparative collective diversity of bacteria in the rumen of buffalo and cattle. For this study, a total of 14,913 16S rRNA gene (rrn) sequences generated through Sanger sequencing of ruminal ...
Shyam Sundar Paul   +5 more
doaj   +1 more source

Exploring consumer preferences for wild meat and other animal proteins in Gamba, Gabon: Implications for conservation and management of natural resources alongside extractive industry

open access: yesPeople and Nature, EarlyView.
Abstract The town of Gamba in southwest Gabon represents an exceptional example of how the development of an extractive industry (in this case oil production) may impact wild meat consumption in an area of global importance for biodiversity. Studies in the 1990s identified an active wild meat trade; however, no studies have been undertaken since, and ...
James McNamara   +4 more
wiley   +1 more source

Restoring Lateral Connectivity to Anthropogenic Riverscapes: Six Lessons From Stage Zero

open access: yesRiver Research and Applications, EarlyView.
ABSTRACT Centuries of river modification, particularly straightening and incision, have severely reduced lateral connectivity between rivers and their floodplains. As a result, Stage 0 riverscapes, characterised by high lateral connectivity (e.g., anastomosing or wetland riverscapes), are now rare in anthropogenic landscapes.
Richard J. Mason   +8 more
wiley   +1 more source

Author Correction: A new role for RU486 (mifepristone): it protects sperm from premature capacitation during cryopreservation in buffalo

open access: yesScientific Reports, 2022
Jasmer Dalal   +7 more
doaj   +1 more source

Ontologies for Sustainability: Theoretical Challenges

open access: yesSustainable Development, EarlyView.
ABSTRACT The lack of sustainable practices in key sectors of human societies is a global concern, posing threats for the whole planet. This paper provides the first review of ontologies for sustainability efforts, outlining their roles in assessing and advancing such efforts. Section 2 outlines three major challenges associated with sustainability: (1)
Giorgio A. Ubbiali   +2 more
wiley   +1 more source

Dietary Novel Low Lignin Sorghum (Sorghum bicolor L.) fodder cultivar enhances milk production in water buffalo (Bubalus bubalis)

open access: yesEnergy Nexus
Sorghum (Sorghum bicolor) is considered as a high-yielding, low-water requiring fodder crop suitable for feeding livestock reared in semi-arid climates of Asian countries.
Avijit Dey   +4 more
doaj   +1 more source

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