Results 141 to 150 of about 13,650 (264)

Can biological structures be natural and sustainable capsules?

open access: yesFrontiers in Chemistry, 2015
Ngoc ePham-Hoang   +2 more
doaj   +1 more source

Comparative Toxicity of Bordeaux Mixture by Ingestion and Cuticular Contact Under Climate Change Conditions on Trichogramma cordubensis

open access: yesEntomologia Experimentalis et Applicata, Volume 174, Issue 8, Page 957-967, August 2026.
In the face of environmental contamination to copper, mainly resulting from frequent copper‐based fungicide applications, it is crucial to understand the side effects of these pesticides on non‐target organisms to improve pest management. Trichogramma cordubensis, used as a biological control agent against grape berry moths in vineyards, shows strongly
William Nusillard   +5 more
wiley   +1 more source

Beyond Brunhild: reassessing women in the Fredegar Chronicle

open access: yesEarly Medieval Europe, Volume 34, Issue 3, Page 458-479, August 2026.
Scholarly consideration of women in the seventh‐century Fredegar chronicle has long been dominated by the author’s hostility towards Brunhild, queen of Austrasia. Statistical analysis of Latin world chronicles before ad 900, however, shows that Fredegar’s representation of women was unusually high within this tradition.
Emily Quigley
wiley   +1 more source

Aristocratic identification in Felix’s Life of Guthlac

open access: yesEarly Medieval Europe, Volume 34, Issue 3, Page 435-457, August 2026.
Recent scholarship often sees high‐born monastics and clerics in early Christian England as part of the aristocratic class. Modern identity theories, however, suggest that social identity could be dynamic, situational, processual and discursive. In light of this concept, the present article reads Felix’s Life of Guthlac as a text that constructs an ...
Lek Hang Chan
wiley   +1 more source

‘Burgundy’ Sweetpotato [PDF]

open access: yesHortScience, 2014
Don R. La Bonte   +4 more
openaire   +1 more source

Effects of Extrusion Conditions and Oil Addition on the Characteristics of Cheese‐Flavored Corn Snacks and Food Bolus Formation and Properties

open access: yesJournal of Texture Studies, Volume 57, Issue 4, August 2026.
The independent variables influenced the oral processing of corn snacks, and temporality had a low importance in characterizing them. The sunflower oil content had little impact on their sensory profile, suggesting that low sunflower oil content may be sensorially acceptable, contributing to improved nutritional value of corn snacks.
Juliana de Carvalho Marchesin   +2 more
wiley   +1 more source

New RHCE*cE allele with c.872C>G and variable RH3 and RH4 phenotypes, predicted to encode p.Pro291Arg

open access: yes
Transfusion, EarlyView.
Evelyne Heng   +5 more
wiley   +1 more source

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