Культура и искусствоThe subject of this article is the traditional cuisine of the Buryat people, the object is the ethnocultural identity of the Buryat population of the Trans–Baikal Territory. The author examines in detail such aspects of the topic as ethnocultural markers of the ethnos, traditions and cooking technologies, observance of the ancestral features of the ...
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Correction: Whole-exome sequencing analysis of human semen quality in Russian multiethnic population. [PDF]
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HLA Alleles and Haplotype Distribution Across Russian Population Groups. [PDF]
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A Systematic Review of the Prevalence of Germline BRCA mutations in North Asia Breast Cancer Patients. [PDF]
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Relationships between Uncoupling Protein Genes UCP1, UCP2 and UCP3 and Irisin Levels in Residents of the Coldest Region of Siberia. [PDF]
Genes (Basel), 2022 Nikanorova AA +8 more
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THE BURYAT ANNALS BY SH.-N. KHOBITUEV AS A MONUMENT OF THE WRITTEN CULTURE OF THE BURYATS [PDF]
Culture of Central Asia: written sources, 2018 openaire +1 more source
The Buryat people and their language
, 2013 The paper presents an overview on Buryat people and their ...
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Genetic aspects of lactase deficiency in indigenous populations of Siberia. [PDF]
Vavilovskii Zhurnal Genet SelektsiiMalyarchuk BA.
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Determining the Area of Ancestral Origin for Individuals From North Eurasia Based on 5,229 SNP Markers. [PDF]
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