Results 181 to 190 of about 389,514 (313)

The placental transcriptome serves as a mechanistic link between prenatal phthalate exposure and placental efficiency. [PDF]

Environ Int
Parenti M, Lapehn S, MacDonald J, Bammler T, Szpiro A, Hazlehurst M, Day DB, Thoreson C, Kannan K, Bush NR, LeWinn KZ, Zhao Q, Sathyanarayana S, Paquette AG.   +13 more
europepmc   +1 more source

Understanding smallholder decision‐making to increase farm tree diversity: Enablers and barriers for forest landscape restoration in Western Kenya

People and Nature, EarlyView.
Abstract Integrating diverse trees and shrubs (hereafter ‘trees’) in agricultural landscapes has emerged as a crucial nature‐based solution to the triple challenge of biodiversity loss, climate change and food security. The potential benefits of on‐farm trees for both people and nature, however, are often constrained by inadequate consideration of ...
Ennia Bosshard, Harrison Carter, Lillian Aluso, Reuben Chumba, Christopher N. Kaiser‐Bunbury, Chris J. Kettle, Ana Nuno   +6 more
wiley   +1 more source

Caper Bush (<i>Capparis spinosa</i> L.) Minerals and Trace Elements Composition as Affected by Harsh Habitats in Gypsum and Non-Gypsum Drylands. [PDF]

Food Sci Nutr
Yousefi E, Abedi M, Aghajanzadeh TA, Moreno DA.   +3 more
europepmc   +1 more source

More pumas (Puma concolor) does not change perceptions: The mismatched response of ranchers to the presence of a top carnivore

People and Nature, EarlyView.
Abstract Human‐wildlife conflicts (HWCs) are one of the most critical conservation challenges worldwide. Large carnivores are frequently at the centre of these conflicts because of the perceived and real threats they pose to livestock and human safety.
Esperanza C. Iranzo, Omar Ohrens, Cristina Mata, Juan Traba, Pablo Acebes, Benito A. González, Fernando R. Tortato, Rafael Hoogesteijn, Dania Goic, L. Mark Elbroch, Juan E. Malo   +10 more
wiley   +1 more source

How uneven access shapes the socio‐economic and environmental potential of game meat value chains: The case of legal game meat in Zambia

People and Nature, EarlyView.
Abstract Game meat contributes to human nutrition, food security and sociocultural practices around the world. Game meat also comes with risks, including overharvesting and zoonotic and food‐borne disease. These may be pronounced where game meat travels along complex value chains from rural to urban areas.
Brock Bersaglio, Charis Enns, Edgar Hichoonga, Francis Masse, Matt Sommerville, Nathalie van Vliet   +5 more
wiley   +1 more source

Do older Hispanic immigrants receive more from public assistance? [PDF]

Gerontologist
Mudrazija S, Ayala SG.
europepmc   +1 more source

A review of high nature value farming systems in Europe: Biodiversity, ecosystem services, drivers, innovations and future prospects

People and Nature, EarlyView.
Abstract Farming systems of high natural and cultural value represent approximately 30% of farmlands in the European Union and are associated with a high species and habitat diversity and/or the presence of species of European conservation concern. This study aims to synthesize the existing knowledge on the assessment of biodiversity and ecosystem ...
Elsa Varela, Marion Jay, Lukas Flinzberger, Chaima Mobarak, Tobias Plieninger   +4 more
wiley   +1 more source

‘Should’ and ‘can’ active restoration be used in biodiversity offsets? Stakeholder perspectives from New South Wales, Australia

People and Nature, EarlyView.
Abstract Despite their controversial nature, biodiversity offsets are often used as a regulatory tool to counterbalance the impacts of land clearing on biodiversity. Offsets usually aim to achieve no net loss (NNL) of biodiversity through protection and/or restoration of habitat.
Laure‐Elise Ruoso, Roel Plant, Stephanie Hernandez, Josh Dorrough   +3 more
wiley   +1 more source

Actomyosin contractility and a threshold of cadherin cell adhesion are required during tissue fusion. [PDF]

J Cell Biol
Teng CS, Curtis SW, Brewer GC, Leslie-Clarkson EJ, Bush JO.   +4 more
europepmc   +1 more source

More than proteins for empty stomachs: Wild meat in the BaTonga food system

People and Nature, EarlyView.
Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié, Luzibo Ottilia Munsaka, Vupenyu Dzingirai, Olivier Lepiller, Maxwell Phiri, Patrice Grimaud   +5 more
wiley   +1 more source