Results 1 to 10 of about 3,893 (200)

Pyrolysis Kinetics of Byrsonima crassifolia Stone as Agro-Industrial Waste through Isoconversional Models [PDF]

open access: yesMolecules, 2023
This study is aimed at the analysis of the pyrolysis kinetics of Nanche stone BSC (Byrsonima crassifolia) as an agro-industrial waste using non-isothermal thermogravimetric experiments by determination of triplet kinetics; apparent activation energy, pre-
Jonathan M. Sanchez-Silva   +9 more
doaj   +4 more sources

Hypoglycemic Effects of sesquiterpene lactones from Byrsonima crassifolia. [PDF]

open access: yesFood Sci Biotechnol, 2016
The novel dimeric guaianolides sesquiterpene lactone Byrsoninas A and B from seed hexane extract of Byrsonima crassifolia were identified. Streptozotocin-induced mildly diabetic and severely diabetic mice were treated with these oral administrations at a dosage of 20 mg/kg of body weight per day for 30 days.
Gutiérrez RMP, Ramirez AM.
europepmc   +4 more sources

Atividade antimicrobiana de extratos de raízes de Byrsonima crassifolia

open access: yesJournal of Bioenergy and Food Science, 2016
A Byrsonima crassifolia ou popularmente conhecida como “murici” é amplamente difundida nas regiões norte, nordeste e algumas partes da região centro-oeste.
Luís Fernando Albarello Gellen   +1 more
doaj   +5 more sources

Anti-inflammatory effect of birsonimadiol from seeds of Byrsonima crassifolia. [PDF]

open access: yesFood Sci Biotechnol, 2016
The new compound identified as 16α,23α-dihydroxy-3β,28β,30α-triacetoxy-olean-12-ene, named birsonimadiol (BIR) was isolated from Byrsonima crassifolia seeds using activity-guided fractionation and structural elucidation was achieved based on extensive analysis of spectroscopic data. Effects of BIR on acute and chronic phases of inflamation were studied
Pérez Gutiérrez RM.
europepmc   +4 more sources

Optimization of the Acid Cleavage of Proanthocyanidins and Other Polyphenols Extracted from Plant Matrices [PDF]

open access: yesMolecules, 2022
The chemical mechanism of the acid cleavage of proanthocyanidins (PAs) has been known for decades but has yet to be optimized. Therefore, we optimized this process in Byrsonima crassifolia, Euterpe oleracea and Inga edulis extracts using the response ...
Jesus N. S. Souza   +5 more
doaj   +2 more sources

PHYSIOLOGICAL POTENTIAL AND CONSERVATION OF MURUCI (Byrsonima crassifolia) SEEDS [PDF]

open access: yesRevista Brasileira de Fruticultura, 2017
The goal of the present study is to assess the physiological potential of Byrsonima crassifoliaseeds and analyze the procedures of the germination and tetrazolium tests, as well as the conservation of such seeds by testing different combinations of ...
CAMILA RIBEIRO DE SOUZA GRZYBOWSKI   +4 more
doaj   +3 more sources

Byrsonima crassifolia L. Kunth a bio-resource with potential: Overview and opportunities

open access: yesFolia Horticulturae, 2023
Byrsonima crassifolia L. Kunth is a plant native to the Americas that grows in tropical and subtropical areas. Fresh B. crassifolia fruits are a good source of ascorbic acid and carotenoids and contain volatile compounds such as butyric and caproic acids.
San-Martín-Hernández Cesar   +7 more
doaj   +2 more sources

Caracterización de la operación de secado de nancite (byrsonima crassifolia)

open access: yesEl Higo, 2021
El nancite (Byrsonima crassifolia) es una fruta tropical perecedera, cuyo periodo de cosecha se da al inicio del invierno (mes de mayo) en los países de América Central.
Daniela Magaly Ruiz Saldívar   +1 more
doaj   +3 more sources

Atlas of pollen of melliferous plants, data set from the Soconusco region, Chiapas, MexicoMendeley Data [PDF]

open access: yesData in Brief
Beekeeping, based on the management of the honeybee Apis mellifera, is an activity of significant economic, social, and environmental importance in the Soconusco region located at southern of Mexico.
Amayrani Córdova-Rodríguez   +4 more
doaj   +2 more sources

Phytochemistry, antioxidant potential and antifungal of Byrsonima crassifolia on soil phytopathogen control [PDF]

open access: yesBrazilian Journal of Biology, 2017
The use of chemical defensives to control fungal diseases has by consequence to impact negatively over the environment and human health, this way, the use of plant extracts with antifungal properties along with proper cultural management makes viable an ...
B. S. Andrade   +5 more
doaj   +5 more sources

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