Results 121 to 130 of about 55,259 (157)

Phenolic Acid Composition of Coffee Cascara in Connection with Antioxidant Capacity: A Geographic Assessment. [PDF]

Antioxidants (Basel)
Liang N, Kitts DD, Wang X, Hu Z, Sabier M.   +4 more
europepmc   +1 more source

Safety of dried coffee husk (cascara) from Coffea arabica L. as a Novel food pursuant to Regulation (EU) 2015/2283. [PDF]

EFSA J, 2022
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Turck D, Bohn T, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pelaez C, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Cubbada F, Frenzel T, Heinonen M, Marchelli R, Neuhäuser-Berthold M, Poulsen M, Prieto Maradona M, Schlatter J, van Loveren H, Ververis E, Knutsen HK.   +27 more
europepmc   +1 more source

Calidad e integridad de la cáscara del huevo [PDF]

, 1979
Mutti, Stefano
core  

Instant Cascara Beverage as a Neuroimmune Modulator of the Brain-Gut Axis: Sex-Dependent Effects in Healthy Rats. [PDF]

Int J Mol Sci
Gallego-Barceló P, López-Tofiño Y, López-Gómez L, Vera G, Bagues A, Esteban-Hernández J, Castillo MDD, Uranga JA, Abalo R.   +8 more
europepmc   +1 more source

Green Extraction of Bioactive Compounds from Plant-Based Agri-Food Residues: Advances Toward Sustainable Valorization. [PDF]

Plants (Basel)
Kagueyam SS, Dos Santos Filho JR, Contato AG, de Souza CGM, Castoldi R, Corrêa RCG, Conte Junior CA, Yamaguchi NU, Bracht A, Peralta RM.   +9 more
europepmc   +1 more source

Hidden costs and unmet supportive care needs among individuals with experience of breast cancer and their carers in the United Kingdom. [PDF]

BJC Rep
Ng S, Kilburn LS, Stobart H, Stephen L, Bhattacharya IS, Cameron DA, Lewis R, McIntosh SA, Palmieri C, Towns C, Coles CE, Bliss JM.   +11 more
europepmc   +1 more source

Intraoperative discovery of melanosis coli during emergent bowel resection for perforation. [PDF]

BMJ Case Rep, 2022
Hubbard G, Prusko R, Christopher J, Russ R, Chlysta W.   +4 more
europepmc   +1 more source

Bioactive Compounds and Valorization of Coffee By-Products from the Origin: A Circular Economy Model from Local Practices in Zongolica, Mexico. [PDF]

Plants (Basel)
Bojórquez-Quintal E, Xotlanihua-Flores D, Bacchetta L, Diretto G, Maccioni O, Frusciante S, Rojas-Abarca LM, Sánchez-Rodríguez E.   +7 more
europepmc   +1 more source

The Impact of the Drying Process on the Antioxidant and Anti-Inflammatory Potential of Dried Ripe Coffee Cherry Pulp Soluble Powder. [PDF]

Foods
López-Parra MB, Gómez-Domínguez I, Iriondo-DeHond M, Villamediana Merino E, Sánchez-Martín V, Mendiola JA, Iriondo-DeHond A, Del Castillo MD.   +7 more
europepmc   +1 more source

UPLC-MS/MS Analysis of Hydroxyanthracene Derivatives in Botanical Food Products and Supplements: Surveillance of the Italian Market. [PDF]

Foods
Peloso M, Capriotti A, Accurso D, Butovskaya E, Fedrizzi G, Caprai E.   +5 more
europepmc   +1 more source