Results 71 to 80 of about 322,761 (270)

Fermented soy products: A review of bioactives for health from fermentation to functionality

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 24, Issue 1, January 2025.
Abstract The increasing prevalence of metabolic diseases and the global drive toward achieving Sustainable Development Goals (SDGs) underscore the need for sustainable, nutrient‐dense foods. Soybeans (Glycine max), a critical global crop, offer promising solutions; however, their predominant use as animal feed raises concerns regarding food security ...
Iskandar Azmy Harahap   +4 more
wiley   +1 more source

PERCEPCIÓN DE LA DEMANDA EN LAS CADENAS AGROALIMENTARIAS: CASOS DE CAFÉ, CHAYOTE Y MELÓN EN COSTA RICA

open access: yesEconomía y Sociedad, 2005
Al analizar las cadenas agroindustriales encontramos que entre el consumidor final de los mercados de exportación y los  cultivadores en países en desarrollo, existen distintos agentes que componen la cadena global: comercializadores y procesadores ...
Carlos Francisco Carranza   +1 more
doaj  

Influencias del turismo global sobre el territorio amazónico

open access: yesBitácora Urbano Territorial, 2019
En Colombia el turismo es promovido como una estrategia de desarrollo económico y un instrumento para la conservación ambiental. Sin embargo, al ser una industria global, no contempla dinámicas locales como la percepción de las poblaciones en su ...
Germán Ignacio Ochoa Zuluaga
doaj   +1 more source

The emulsifying capacity and stability of potato proteins and peptides: A comprehensive review

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 23, Issue 5, September 2024.
Abstract The potato has recently attracted more attention as a promising protein source. Potato proteins are commonly extracted from potato fruit juice, a byproduct of starch production. Potato proteins are characterized by superior techno‐functional properties, such as water solubility, gel‐forming, emulsifying, and foaming properties.
Moein Bashash   +3 more
wiley   +1 more source

Procesos de globalización de las cadenas de valor en la industria de vestuario en Portugal: implicación en las estructuras de trabajo [PDF]

open access: yes
Algunos de los fenómenos donde el concepto de “globalización” es aplicado incluyen la internacionalización de los mercados, la globalización de la cultura, el dominio político hegemónico del mundo por algunos estados poderosos, o grupos de estados, el ...
Moniz, António   +3 more
core   +1 more source

Report on the establishment of the safe shelf life of certain ready‐to‐eat foods, sliced and prepacked in retail, in relation to the risk of Listeria monocytogenes

open access: yesFood Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract The Barcelona Public Health Agency (ASPB) asked the Scientific Advisory Committee on Food Safety for an opinion on the safe shelf life of Listeria monocytogenes in certain products (cheeses, cooked meats, including pâtés, and cured meats) sliced and prepackaged prior to retail sale.
Sara Bover Cid   +6 more
wiley   +1 more source

The sustainable supply chain's contributions to the development to Colombia and it's enterprises. [PDF]

open access: yes, 2014
Este artículo muestra los beneficios tanto internos como externos de implementar una cadena de abastecimiento sostenible. Explorando todos los eslabones de la cadena y analizando las estrategias que conllevan al crecimiento de las compañías.
Avila Gomez, Diana Carolina
core  

Plant‐based meat analogues marketed in Catalonia: evaluation of the nutritional profile

open access: yesFood Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract In later years, a growing trend is apparent of vegetarian or vegan diets attributable to a number of causes, among of others, consumers’ concern for animal welfare, climate change and, to a lesser degree, for health‐related issues. On a par to this growth, availability of meat analogues in the market has also been on the rise. In this context,
Judit Costa Català   +4 more
wiley   +1 more source

Leakage of biodiversity risks under the European Union Biodiversity Strategy 2030

open access: yesConservation Biology, Volume 38, Issue 3, June 2024.
Abstract The European Union Biodiversity Strategy 2030 (EUBDS) aims to regain biodiversity through enhanced forest conservation and protection, which may lead to increased timber harvest in non‐EU countries. We aimed to identify the potential leakage of biodiversity risks as induced by the EUBDS.
Richard Fischer   +7 more
wiley   +1 more source

Identifying inconsistencies in exotic pet regulations that perpetuate trade in risky species

open access: yesConservation Biology, Volume 38, Issue 2, April 2024.
Abstract Regulatory inconsistencies at different jurisdictional levels have contributed to the global expansion of the exotic pet trade, with resultant increases in the spread of invasive species and pathogens. Researchers have enumerated multiple limitations and environmental risks posed by international and national rules that govern the exotic pet ...
Elizabeth N. Pratt   +3 more
wiley   +1 more source

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