Results 151 to 160 of about 458 (171)
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Examination of Wood Properties of Plantation-Grown Pernambuco (Caesalpinia Echinata)
IAWA Journal, 2013Caesalpinia echinata (pernambuco or pau-brasil), is recognized as the premier wood for manufacturing stringed instrument bows. Owing to limited supplies and concerns regarding species survival, interest exists in establishing pernambuco plantations to provide future bow-quality wood. For native forest- and plantationgrown woods we examined several wood
Laurence R. Schimleck +5 more
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Caesalpinia echinata is a tree belonging to the Leguminosae family. the red color of the trunk, looking like burning wood ('brasa' in Portuguese), is the origin of the name Brazil.
Ilana Cruz-Silva +2 more
exaly +2 more sources
International Biodeterioration & Biodegradation, 2007
The heartwood of Caesalpinia echinata Lam. (Leguminosae) (commonly called brazilwood) is used for violin bow manufacture due to the unique vibrational and physical properties found in the wood. In the present work, the effects of Pycnoporus sanguineus (white-rot fungus), Gloeophyllum trabeum (brown-rot fungus), Chaetomium globosum (soft-rot fungus ...
Richter, Andreas +5 more
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The heartwood of Caesalpinia echinata Lam. (Leguminosae) (commonly called brazilwood) is used for violin bow manufacture due to the unique vibrational and physical properties found in the wood. In the present work, the effects of Pycnoporus sanguineus (white-rot fungus), Gloeophyllum trabeum (brown-rot fungus), Chaetomium globosum (soft-rot fungus ...
Richter, Andreas +5 more
openaire +2 more sources
We have investigated levels of genetic diversity within and among seven remnant populations of Caesalpinia echinata Lam., an endangered species found as fragmented populations in three major areas around the coastal regions of Brazil.
Sérgio Ricardo Sodré Cardoso +2 more
exaly +2 more sources
Pernambuco Wood (Caesalpinia Echinata) used in the Manufacture of Bows for String Instruments
IAWA Journal, 2008The anatomy and the physical, mechanical, acoustical and chemical properties of pernambuco wood (Caesalpinia echinata Lam.) were investigated to determine factors that could explain the different quality of sticks used in bow manufacture. Eighteen sticks were classified into four classes (A to D with A being the best) according to their potential ...
Edenise Segala Alves +2 more
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Phytochemistry, 2015
Fourteen cassane-type diterpenoids, echinalides H-U, were isolated from the stem of Caesalpinia echinata Lam. (Leguminosae). The structures of the echinalides were elucidated by spectroscopic investigation, including 2D NMR spectroscopic analysis. The structures of echinalide H and echinalide T were further confirmed by single-crystal X-ray diffraction.
Taichi, Mitsui +5 more
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Fourteen cassane-type diterpenoids, echinalides H-U, were isolated from the stem of Caesalpinia echinata Lam. (Leguminosae). The structures of the echinalides were elucidated by spectroscopic investigation, including 2D NMR spectroscopic analysis. The structures of echinalide H and echinalide T were further confirmed by single-crystal X-ray diffraction.
Taichi, Mitsui +5 more
openaire +2 more sources
Phytotaxa, 2014
Corniculariella brasiliensis sp. nov. is proposed here as a new species of coelomycetes, based on material isolated from the rhizosphere of Caesalpinia echinata. Corniculariella brasiliensis differs from other congeneric species mainly by the shape and size of the conidia.
Oliveira, Rafael J.V. +6 more
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Corniculariella brasiliensis sp. nov. is proposed here as a new species of coelomycetes, based on material isolated from the rhizosphere of Caesalpinia echinata. Corniculariella brasiliensis differs from other congeneric species mainly by the shape and size of the conidia.
Oliveira, Rafael J.V. +6 more
openaire +2 more sources

