Results 1 to 10 of about 3,672 (123)

Présentation. Le Brésil caipira. Une culture, ses représentations

Caravelle, 2012
L’origine du terme caipira reste difficile a etablir. Certains auteurs le rattachent au tupi kai’pira, sans mentionner pour autant sa signification initiale ; d’autres suggerent des liens avec des mots tupi kuru’pira (diable) ou kaa-pora (habitant de la brousse) ; d’autres encore preferent, tout simplement, declarer leur impuissance face a cette ...
Teresa Cristina Duarte-Simões
doaj   +4 more sources

Comparison of Growth and Water Quality in the Cultivation of Anguilla japonica and Lactuca sativa in Aquaponics with Biofloc and RAS Technologies [PDF]

Animals
Sustainable aquaculture requires innovative systems that enhance production efficiency while minimizing environmental impact. Among emerging technologies, biofloc technology (BFT) and recirculating aquaculture Systems (RAS) are widely adopted for ...
Ju-ae Hwang, Jun Seong Park, Hae Seung Jeong   +2 more
doaj   +2 more sources

Brazilian peasant culture and rural tourism: TV show "Roda SP" and the refunctionalization of "caipira"

Revista Internacional de Folkcomunicação, 2016
This article discusses the representation of caipira culture and its relationship with tourism, and has initially debate the character Jeca Tatu created by Monteiro Lobato in the early twentieth century, as well as their refunctionalization at present ...
Tamara de Souza Brandão Guaraldo
doaj   +2 more sources

Update of the Scientific Opinion on the risks to plant health posed by Xylella fastidiosa in the EU territory. [PDF]

EFSA J, 2019
Abstract EFSA was asked to update the 2015 EFSA risk assessment on Xylella fastidiosa for the territory of the EU. In particular, EFSA was asked to focus on potential establishment, short‐ and long‐range spread, the length of the asymptomatic period, the impact of X. fastidiosa and an update on risk reduction options.
EFSA Panel on Plant Health (PLH), Bragard C, Dehnen-Schmutz K, Di Serio F, Gonthier P, Jacques MA, Jaques Miret JA, Justesen AF, MacLeod A, Magnusson CS, Milonas P, Navas-Cortés JA, Potting R, Reignault PL, Thulke HH, van der Werf W, Vicent Civera A, Yuen J, Zappalà L, Boscia D, Chapman D, Gilioli G, Krugner R, Mastin A, Simonetto A, Spotti Lopes JR, White S, Abrahantes JC, Delbianco A, Maiorano A, Mosbach-Schulz O, Stancanelli G, Guzzo M, Parnell S.   +33 more
europepmc   +2 more sources

Uma pesquisa pioneira para a compreensão da cultura caipira A breakthrough research to understand Brazilian backwoods culture

Estudos Avançados, 2012
O antropólogo Emílio Willems realizou, na década de 1940, o primeiro estudo de comunidade feito no Brasil. O local da pesquisa foi no município de Cunha, situado entre a Serra do Quebra-Cangalha e a Serra do Mar, no Vale do Paraíba paulista.
Judas Tadeu de Campos
doaj   +2 more sources

Enhancing Indoor Culture of Weather Loach (Misgurnus anguillicaudatus) and Caipira Lettuce (Lactuca sativa) in a Decoupled FLOCponics System

Fishes
Interest in aquaponics (AP) is increasing due to its ability to minimize sewage and maximize feed efficiency in fish farming. However, owing to limitations of intensive cultures and a lack of nutrients such as NO3 for growing crops, AP requires the use ...
Junseong Park, Ju-ae Hwang, Jongryeol Choe, Donggil Lee, Hyeongsu Kim   +4 more
doaj   +2 more sources

Analyzing the implications of organic standardization and certification in alternative food networks: The capability approach

Business Ethics, the Environment &Responsibility, Volume 32, Issue 4, Page 1547-1562, October 2023., 2023
Abstract Although organic standards and certification schemes have a crucial role in ensuring quality, safety, and sustainability within food systems, there is a need to critically analyze their implications on human capabilities within alternative food networks (AFNs).
Felipe Alexandre de Lima, Daiane Mülling Neutzling, Stefan Seuring, Vikas Kumar, Marilia Bonzanini Bossle   +4 more
wiley   +1 more source

Beyond Carbon: The Contributions of South American Tropical Humid and Subhumid Forests to Ecosystem Services

Reviews of Geophysics, Volume 60, Issue 4, December 2022., 2022
Abstract Tropical forests are recognized for their role in providing diverse ecosystem services (ESs), with carbon uptake the best recognized. The capacity of tropical forests to provide ESs is strongly linked to their enormous biodiversity. However, causal relationships between biodiversity and ESs are poorly understood.
L. S. Borma, M. H. Costa, H. R. da Rocha, J. Arieira, N. C. C. Nascimento, C. Jaramillo‐Giraldo, G. Ambrosio, R. G. Carneiro, M. Venzon, A. F. Neto, R. van der Hoff, B. F. A. Oliveira, R. Rajão, C. A. Nobre   +13 more
wiley   +1 more source

O UNIVERSO CAIPIRA QUE SE REVELA EM NÓS: UM CURSO DE EXTENSÃO PARA ALÉM DA COMPREENSÃO ACADÊMICA

Revista Brasileira de Extensão Universitária, 2015
    A cultura caipira é muitas vezes tida como algo atrasado, ultrapassado, cuja sabedoria com base na prática cotidiana é comumente menosprezada diante da sociedade urbano-industrial.
Neusa de Fátima Mariano, Cristina de Souza Ferraz   +1 more
doaj   +3 more sources

Infection of the Carpathian brook lamprey (Eudontomyzon danfordi Regan, 1911) with a dermocystid parasite in the Tisza River Basin, Hungary

Journal of Fish Diseases, Volume 43, Issue 12, Page 1571-1577, December 2020., 2020
Abstract The Carpathian brook lamprey (Eudontomyzon danfordi Regan, 1911) is an endemic protected species of Cephalaspidomorphi in the Carpathian Basin. No parasites have become known from these jawless vertebrates to date. Here, the authors describe an infection from a single specimen manifesting in protuberant skin cysts 7–10 mm in diameter ...
Boglárka Sellyei, Gábor Cech, Ádám Varga, Kálmán Molnár, Csaba Székely, Dóra Somogyi, Krisztián Nyeste, László Antal   +7 more
wiley   +1 more source