Results 301 to 310 of about 172,518 (333)
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Caloric intake versus temporal pattern of food intake
Aging Clinical and Experimental Research, 2004Aging Clin Exp Res, Vol. 16, No. 6 423 In 2003, Anson et al. (1) published some surprising findings: when C57BL/6 mice were given unlimited access to food one day and fasted the next day, from age 9 through 38 weeks, their total caloric intake was similar to that of mice with continuous access to food (i.e., ad libitum-fed), and this “every other day ...
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Caloric Intake and Stress Relief?
Science, 2009The longevity factor SIRT1 influences protein stability by keeping heat shock factor 1 in its active state.
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Length of life and caloric intake
The American Journal of Clinical Nutrition, 1972Length of life of experimental animals and their susceptibility to a number of degenerative diseases can be significantly modified by nutritional means. Previous studies (1-7) showed that a lifetime regimen of restriction in total food or calorie intake resulted in a remarkable increase in the length of life and a reduction in incidence of several ...
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Caloric intake and expenditure of obese boys
The Journal of Pediatrics, 1980Caloric intake and expenditure of children in four families were assessed by nonparticipant observations of family dinners and school lunches. In each family there were one obese boy and one nonobese brother whose ages were within two years of each other.
M, Waxman, A J, Stunkard
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Caloric and noncaloric controls of food intake
Brain Research Bulletin, 1991Hunger and satiety appear to reflect the postabsorptive and absorptive phases of caloric homeostasis, respectively. However, only some of the signals that inhibit food intake can be related to caloric homeostasis. For example, decreases in food intake also are observed after administration of nauseogenic chemical agents, treatment with cholecystokinin (
E M, Stricker, J G, Verbalis
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Intake of calorically sweetened beverages and obesity
Obesity Reviews, 2008SummaryThe prevalence of obesity has increased in the past 30 years, and at the same time a steep increase in consumption of soft drinks has been seen. This paper reviews the literature for studies on associations between intake of calorically sweetened beverages and obesity, relative to adjustment for energy intake.
Olsen, N J, Heitmann, B L
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The American Journal of Clinical Nutrition, 1986
In the past decade, patients with anorexia nervosa have been subdivided by the presence or absence of binging-and-purging behavior. Psychologic, physiologic, and premorbid weight differences have also been discovered between these subgroups. We now report that nonbulimic anorectics required 30-50% more caloric intake than bulimic anorectics to maintain
W H, Kaye +5 more
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In the past decade, patients with anorexia nervosa have been subdivided by the presence or absence of binging-and-purging behavior. Psychologic, physiologic, and premorbid weight differences have also been discovered between these subgroups. We now report that nonbulimic anorectics required 30-50% more caloric intake than bulimic anorectics to maintain
W H, Kaye +5 more
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Hypotheses regarding caloric intake in cancer development
Cancer, 1986The epidemiologic evidence on fats as related to cancer has until recently been equivocal. Some studies showed an inhibitory effect, some showed no effect, and a few showed a reduction in risk. More recently, however, epidemiologic inquiries have suggested that fats may be associated with increased risk of cancer of the breast, prostate, cervix, colon,
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