Results 201 to 210 of about 15,058 (215)

Antimicrobial constituents of peel and seeds of camu-camu (Myrciaria dubia)

Bioscience, Biotechnology and Biochemistry, 2017
exaly  

Camus

Southwestern Journal of Philosophy, 1977
openaire   +1 more source

Camu-camu— Myrciaria dubia (Kunth) McVaugh

2018
Juan C. Castro, J. Dylan Maddox, Sixto A. Imán   +2 more
openaire   +1 more source

Tropical fruit camu-camu (Myrciaria dubia) has anti-oxidative and anti-inflammatory properties

Journal of Cardiology, 2008
exaly  

Camus

2008
openaire   +1 more source

Albert Camus , and: Albert Camus (review)

MFS Modern Fiction Studies, 1991
openaire   +1 more source

In Vitro bioaccessibility evaluation of minerals in Camu-Camu and Spirulina dietary supplements

Journal of Food Composition and Analysis
Milena Do Prado Ferreira, César Tarley
exaly  

Antioxidant activity of C-Glycosidic ellagitannins from the seeds and peel of camu-camu (Myrciaria dubia)

LWT - Food Science and Technology, 2016
exaly  

Camus

The Modern Schoolman, 1995
openaire   +1 more source

Volatile Constituents of Camu-camu (Myrciaria dubia(HBK) McVaugh) Leaves

Journal of Essential Oil Research, 2008
exaly