Results 51 to 60 of about 108,048 (261)
The synthetic melanocortin (CKPV)2 exerts anti-fungal and anti-inflammatory effects against Candida albicans vaginitis via inducing macrophage M2 polarization. [PDF]
PLoS ONE, 2013 In this study, we examined anti-fungal and anti-inflammatory effects of the synthetic melanocortin peptide (Ac-Cys-Lys-Pro-Val-NH2)2 or (CKPV)2 against Candida albicans vaginitis.
Hai-xia Ji +16 more
doaj +1 more source
Flavour and Fragrance Journal, EarlyView.This review bridges ancestral indigenous knowledge with modern pharmacology, summarizing the phytochemistry and antimicrobial properties of essential oils from seven native American species. It highlights their significant activity against bacterial, fungal and parasitic pathogens, emphasizing their potential as sustainable therapeutic and agricultural
Arley Rey Páez +2 more
wiley +1 more source
Utilização do ágar suco de tomate (ágar V8) na identificação presuntiva de Candida dubliniensis
Revista da Sociedade Brasileira de Medicina Tropical, 2006 Avaliou-se a capacidade do ágar suco de tomate (ágar V8) em diferenciar Candida dubliniensis de Candida albicans com base na produção de clamidoconídios.
Alves Sydney Hartz +6 more
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Flavour and Fragrance Journal, EarlyView.A study on the preservative and antibacterial potential of Ocimum basilicum EO against Listeria monocytogenes. ABSTRACT Pathogens responsible for foodborne illnesses remain a major public health concern, particularly with the increasing preference for minimally processed and ready‐to‐eat products.
Miroslava Kačániová +10 more
wiley +1 more source
Gut PathogensCandida albicans is an opportunistic pathogen that resides in the human gut alongside a diverse array of microorganisms, including enteric bacteria, archaea, and viruses, which collectively form the gut microbiota.
Jieyu Song +3 more
doaj +1 more source
Interactions between lactobacillus and yeast: A recent update
Food Biomacromolecules, EarlyView.Abstract Lactobacillus and yeast are microorganisms widely distributed in nature. Their interactions significantly impact fermentation processes, human health, and medical care. However, there is a lack of a systematic summary of the characteristics of these interactions, and the mechanisms underlying these interactions remain unclear.
Yang Chen +10 more
wiley +1 more source
پزشکی بالینی ابن سینا, 2018 Background and Objective: Vulvovaginal Candidiasis (VVC) affect millions of women annually. Candida albicans is the most common cause of VVC. Secreted aspartyl proteinases (SAPs) are among the most important virulence factors in Candida species. The SAP3
Ahmad Jabrodini, Seyedeh Faezeh Taghavi
doaj
Guidelines for Immunomodulatory Assays of Food Bioactives on Drosophila melanogaster Model
Future Postharvest and Food, EarlyView.Guidelines are proposed for evaluating the immunomodulatory effects of food bioactives in Drosophila melanogaster, involving treatment with bioactives, pathogen preparation, infection routes, and immune response assessment. This model highlights the conserved mechanisms of cellular and humoral immunity for studying host‐microbe interactions.
Wenqi Huang, Shiye Lin
wiley +1 more source
Future Postharvest and Food, EarlyView.The various citrus wastes, including the citrus fruit peels, pulp remaining after extraction of juice, and seeds, are the sources of bioactive compounds. The waste parts of oranges, lemons, limes, grapefruits, and mandarins contain the bioactive compounds, flavonoids, ascorbic acid, essential oils, and carotenoids.
Monika +4 more
wiley +1 more source
Revista Chilena de Obstetricia y Ginecología, 2002 Las especies de Candida, es la segunda mayor frecuencia de vulvovaginitis. En los últimos años Candida no albicans, aumentó su frecuencia y el diagnóstico es difícil.
José Luis Gatica M. +7 more
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