Results 151 to 160 of about 155,638 (244)

Mastitis por Candida sp en bovinos

Revista Colombiana de Ciencias Pecuarias, 2016
N.D.
openaire   +1 more source

Peer review of the pesticide risk assessment of the active substance paraffin oil (CAS 97862‐82‐3, chain lengths C16–C28)

EFSA Journal, Volume 24, Issue 2, February 2026.
Abstract The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State Greece and co‐rapporteur Member State France for the pesticide active substance paraffin oil (CAS 97862‐82‐3) are reported. The context of the peer review
European Food Safety Authority (EFSA), Fernando Álvarez, Maria Arena, Domenica Auteri, Sofia Batista Leite, Amarela Becirovic, Marco Binaglia, Anna Federica Castoldi, Arianna Chiusolo, Angelo Colagiorgi, Mathilde Colas, Federica Crivellente, Chloe De Lentdecker, Isabella De Magistris, Mark Egsmose, Gabriella Fait, Franco Ferilli, German Giner Santonja, Varvara Gouliarmou, Katrin Halling, Alessio Ippolito, Frederique Istace, Dimitra Kardassi, Aude Kienzler, Anna Lanzoni, Roberto Lava, Renata Leuschner, Alberto Linguadoca, Mariano Lopez Romano, Jochem Louisse, Christopher Lythgo, Oriol Magrans, Iris Mangas, Andrea Mioč, Ileana Miron, Tunde Molnar, Laura Padovani, Vincenzo Padricello, Martina Panzarea, Juan Manuel Parra Morte, Simone Rizzuto, Miguel Santos, Rositsa Serafimova, Rachel Sharp, Csaba Szentes, Anne Theobald, Manuela Tiramani, Giorgia Vianello, Laura Villamar‐Bouza   +48 more
wiley   +1 more source

Peer review of the pesticide risk assessment of the active substance paraffin oil (CAS 72623‐86‐0, chain lengths C19–C28)

EFSA Journal, Volume 24, Issue 2, February 2026.
Abstract The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, Greece, and co‐rapporteur Member State, France, for the pesticide active substance paraffin oil (CAS 72623‐86‐0) are reported.
European Food Safety Authority (EFSA), Fernando Álvarez, Maria Arena, Domenica Auteri, Sofia Batista Leite, Amarela Becirovic, Marco Binaglia, Anna Federica Castoldi, Arianna Chiusolo, Angelo Colagiorgi, Mathilde Colas, Federica Crivellente, Chloe De Lentdecker, Isabella De Magistris, Mark Egsmose, Gabriella Fait, Franco Ferilli, German Giner Santonja, Varvara Gouliarmou, Katrin Halling, Alessio Ippolito, Frederique Istace, Dimitra Kardassi, Aude Kienzler, Anna Lanzoni, Roberto Lava, Renata Leuschner, Alberto Linguadoca, Mariano Lopez Romano, Jochem Louisse, Christopher Lythgo, Oriol Magrans, Iris Mangas, Andrea Mioč, Ileana Miron, Tunde Molnar, Laura Padovani, Vincenzo Padricello, Martina Panzarea, Juan Manuel Parra Morte, Simone Rizzuto, Miguel Santos, Rositsa Serafimova, Rachel Sharp, Csaba Szentes, Anne Theobald, Manuela Tiramani, Giorgia Vianello, Laura Villamar‐Bouza   +48 more
wiley   +1 more source

Phylloplane Yeasts on Cocoa and Their Abilities to Inhibit Phytophthora palmivora In Vitro

Jurnal Fitopatologi Indonesia
Cocoa is an economically valuable plantation commodity, but its cultivation often faces a significant challenge, which is caused by the Phytophthora palmivora. Phylloplane yeast has an important role in protecting plant surfaces from pathogen infection.
Ramadhani Mahendra Kusuma, Ahmad Ilham Tanzil, Soleudin Efendi   +2 more
doaj   +1 more source

Uji Potensi Fermentasi Etanol Beberapa Yeast Yang Diisolasi Dari Daerah Malang, Jawa Timur Dengan Metode SDN (Soil Drive Nutrient) [PDF]

, 2016
Eksplorasi yeast sebagai agen biofermentor masih sangat kurang padahal yeast memiliki potensi yang amat baik dalam mengubah glukosa menjadi etanol. Yeast tanah merupakan salah satu jenis yeast yang berpotensi tinggi sebagai agen biofermentor.
Muhibuddin, A. (Anton), Nurhatika, S. (Sri), Rahmana, S. F. (Sabrina)   +2 more
core  

Peer review of the pesticide risk assessment of the active substance paraffin oil (CAS 64742‐46‐7, chain lengths C16–C25)

EFSA Journal, Volume 24, Issue 2, February 2026.
Abstract The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State Greece and co‐rapporteur Member State France for the pesticide active substance paraffin oil CAS 64742‐46‐7 are reported.
European Food Safety Authority (EFSA), Fernando Álvarez, Maria Arena, Domenica Auteri, Sofia Batista Leite, Amarela Becirovic, Marco Binaglia, Anna Federica Castoldi, Arianna Chiusolo, Angelo Colagiorgi, Mathilde Colas, Federica Crivellente, Chloe De Lentdecker, Isabella De Magistris, Mark Egsmose, Gabriella Fait, Franco Ferilli, German Giner Santonja, Varvara Gouliarmou, Katrin Halling, Alessio Ippolito, Frederique Istace, Dimitra Kardassi, Aude Kienzler, Anna Lanzoni, Roberto Lava, Renata Leuschner, Alberto Linguadoca, Mariano Lopez Romano, Jochem Louisse, Christopher Lythgo, Oriol Magrans, Iris Mangas, Andrea Mioč, Ileana Miron, Tunde Molnar, Laura Padovani, Vincenzo Padricello, Martina Panzarea, Juan Manuel Parra Morte, Simone Rizzuto, Miguel Santos, Rositsa Serafimova, Rachel Sharp, Csaba Szentes, Anne Theobald, Manuela Tiramani, Giorgia Vianello, Laura Villamar‐Bouza   +48 more
wiley   +1 more source

POTENSI KHAMIR SEBAGAI AGENS PENGENDALI HAYATI PATOGEN Colletotrichum sp. PADA BUAH CABAI, BUNCIS, DAN STROBERI

Jurnal HPT (Hama Penyakit Tumbuhan), 2014
ABSTRAK Penelitian ini bertujuan untuk mengetahui potensi khamir sebagai agens pengendali hayati patogen Colletotrichum sp. pada buah cabai, buncis, dan stroberi.
Anggraeni Eka Puspitasari, Abdul Latief Abadi, Liliek Sulistyowati   +2 more
doaj  

Advances in Candida sp. Biofilm Mannans

, 2019
Candida species belong to the normal human microbiota and are commonly responsible for several clinical manifestations from mucocutaneous overgrowth to severe bloodstream infections. Candida albicans is the predominant species involved in disease conditions.
Romo, Jesus A., Rodrigues, Maria Elisa Costa, Fernandes, Liliana Sousa, Papp, Csaba, Gácser, Attila, Rodrigues, Célia Fortuna   +5 more
openaire   +1 more source

In vitro evaluation of the activity of an essential oil from Pistacia vera L. variety Bronte hull against Candida sp. [PDF]

BMC Complement Altern Med, 2019
D'Arrigo M, Bisignano C, Irrera P, Smeriglio A, Zagami R, Trombetta D, Romeo O, Mandalari G.   +7 more
europepmc   +1 more source

Risk assessment for the spread of Candida sp. in dental chair unit waterlines using molecular techniques. [PDF]

Int Dent J, 2018
Mazari W, Boucherit-Otmani Z, El Haci IA, Ilahi A, Boucherit K.   +4 more
europepmc   +1 more source