Results 71 to 80 of about 1,292,481 (247)
The study was aimed to investigate the effect of moisture content on microbial communities, metabolites, fermentation quality, and aerobic stability during aerobic exposure in whole-plant corn silages preserved long time to improve the quality and ...
Chunsheng Bai +8 more
doaj +1 more source
Agar xerogel was used to immobilize cellulase. Properties of partially purified cellulase from Aspergillus foetidus and commercial cellulase were compared after immobilization. Abstract This research study is a comparative study of the characteristics of partially purified cellulase produced from Aspergillus foetidus through solid‐state fermentation ...
Bhaskar Jyoti Kalita, Nandan Sit
wiley +1 more source
This is an infographic driver of food contaminants and health effects. ABSTRACT Food safety remains a critical challenge in Nigeria due to rapid urbanization and weak regulatory enforcement. This systematic review synthesizes empirical evidence from 2015 to 2025 to characterize food contaminant profiles and associated human health risks in Nigeria ...
Cecilia Nwadiuto Obasi +6 more
wiley +1 more source
The fermentation of molasses‐vinasse with lactic acid bacteria and yeasts improves growth, intestinal health, digestive, and immune organs in chickens, promoting their productive performance and organic development. ABSTRACT This study evaluated the probiotic effects of lactic acid bacteria and yeasts on productive parameters, intestinal health, and ...
José Miranda‐Yuquilema +4 more
wiley +1 more source
Toxicity of Pb and of Pb/Cd combination on the springtail Folsomia candida in natural soils: Reproduction, growth and bioaccumulation as indicators [PDF]
The toxicity of Pb and Cd+Pb was assessed on the Collembola F. candida in two cultivated soils (SV and AU) with low organic matter (OM) content and circumneutral to basic pH, and an acid forested soil (EPC) with high OM content.
A. Bianco +9 more
core +1 more source
Potential of Seaweed to Improve the Quality and Shelf Life of Fish and Fishery Products
Growing global demand for safe fish preservation has increased interest in natural alternatives. Seaweed‐derived bioactive compounds possess antioxidant and antimicrobial properties that enhance fish quality, safety, and shelf life. These sustainable preservatives may reduce spoilage and synthetic preservative use, though further research ...
Ashika Banu Rodela +5 more
wiley +1 more source
Ricostruire "L'ange de Nisida"
Candida Mantica describes how she managed to reconstruct the score of Donizetti's "L'ange de Nisida" from autograph pages in the Biblioteque National in Paris and from a microfilm copy of the autograph of "La favorite:
Candida Billie Mantica +1 more
core +1 more source
Background: Oral candidiasis is the most common clinical manifestation in a person infected with HIV which has been linked with the severity of the disease. Candida albicans responsible for most oral candidiasis. The increased resistance to the available
Eva Lydiawati +9 more
doaj +1 more source
Abstract Background Plant extracts have emerged as eco‐friendly alternatives to synthetic pesticides, acting as bioinsecticides, biobactericides, or biofungicides. Results This study evaluated the antifungal activity of nine plant extracts: Croton lechleri, Flourensia cernua, Viscum album, Equisetum arvense, Allium sativum, and Eucalyptus globulus ...
Brian Picazo +5 more
wiley +1 more source
Avaliação da efetividade de diferentes agentes químicos na redução de colônias de candida albicans em amostras de resina acrílica de base de prótese total: um estudo piloto [PDF]
TCC (graduação) - Universidade Federal de Santa Catarina. Centro de Ciências da Saúde. Odontologia.A estomatite protética (EP) é uma doença crônica multifatorial causada principalmente pelo fungo Candida albicans.
Silva, Taíse
core

