Results 191 to 200 of about 15,061 (228)
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Genetic and physical mapping of flowering time loci in canola (Brassica napus L.)
Theoretical and Applied Genetics, 2012We identified quantitative trait loci (QTL) underlying variation for flowering time in a doubled haploid (DH) population of vernalisation-responsive canola (Brassica napus L.) cultivars Skipton and Ag-Spectrum and aligned them with physical map positions of predicted flowering genes from the Brassica rapa genome.
Raman, Harsh +13 more
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QTL analysis for diamondback moth resistance in canola (Brassica napus L.)
2009Diamondback moth (DBM), Plutella xylostella L. is the most injurious defoliage insect pest of canola in Ardabil province of Iran. It occurs annually and causes damage in canola fields. This study was performed to identify QTLs controlling resistance to diamondback moth using SSR and RAPD markers. An F2:4 population of 180 families derived from crossing
Asghari, A. +3 more
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Identifying superior photosynthetic efficiency traits in canola (Brassica napus L.) germplasm
Canada is the world’s largest producer of canola (Brassica napus), contributing 54% of global production in 2021. However, Canada’s canola yield is not growing at the required pace to reach the targets and compete with other canola producers. To address this issue, multifaceted approaches must be designed to develop high-yielding canola cultivars ...openaire +1 more source
Brassica napus (L.) var. napus (canola, rapeseed) cv. Oscar
Australian Journal of Experimental Agriculture, 1994N Wratten, RJ Mailer
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N-doses influencing development of canola (Brassica napus L. subsp. napus)
Cereal Research Communications, 2007Máthé-Gáspár, Gabriella +4 more
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Antioxidant potential of protein hydrolysates from canola (Brassica napus L.) seeds
Biocatalysis and Agricultural Biotechnology, 2023Melissa Bermejo-Cruz +5 more
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Report-Physicochemical and Antimicrobial properties of canola (Brassica napus L.) seed oil.
Pakistan journal of pharmaceutical sciences, 2019Canola oil has been used in the Pakistan for the treatment of various diseases and skin infections. Oil was extracted with n-hexane from the seeds of canola (Brassica napus L.) and was evaluated for free fatty acid value. Four microorganisms namely; Staphylococcus aureus, Staphylococcus epidermidis, Pseudomonas originals, and Klebsiella pneumonia, has ...
Nazima, Batool +4 more
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Stability and rheology of canola protein isolate-stabilized concentrated oil-in-water emulsions
Food Hydrocolloids, 2021Supratim Ghosh
exaly