Results 221 to 230 of about 3,913,387 (306)
Biodiversity and bird welfare in evaluation of tourism impact and sustainability in arid environment
Abstract Nature‐based tourism is rapidly expanding in arid regions, raising concerns about its long‐term sustainability and potential impacts on biodiversity. However, empirical evidence evaluating its effects on both species diversity and animal welfare remains limited.
Esmat E. M. Elhassan +7 more
wiley +1 more source
ABSTRACT Understanding fine‐scale surface changes is crucial for quantifying ecosystem dynamics and detecting landscape changes. Palsas, comparably small peatland elevations with an ice‐rich permafrost core, undergo natural cycles of growth and degradation. They can also serve as indicators of climate change in subarctic regions. Because they typically
Alexander Störmer +3 more
wiley +1 more source
Weeds in a changing climate: Competitors or service plants?
Reducing herbicide use and preparing agroecosystems for climate change are two top priorities on the global policy agenda. Here, we explore whether these two challenges can be tackled simultaneously. While weeds are generally considered a threat to crop production, we show that weeds can help overcome climate change challenges in agroecosystems ...
Marie J. Zwetsloot +12 more
wiley +1 more source
A novel QTL associated with rice canopy temperature difference affects stomatal conductance and leaf photosynthesis. [PDF]
Fukuda A +5 more
europepmc +1 more source
A walk in the park—Identifying healthy greenspaces using scents
As urbanisation accelerates globally, access to nature is increasingly recognised as vital for public health and wellbeing. We captured and analysed plant‐emitted airborne ‘scent signatures’ across Oxford's urban greenspaces to assess their potential health relevance.
William T. Kay +6 more
wiley +1 more source
Management and incipient domestication of Chamaedorea tepejilote in agroforestry systems in Mexico
Native wild plants are key elements in addressing global biodiversity loss and supporting sustainable food systems. We investigated how rural communities in Mexico manage Chamaedorea tepejilote, a wild palm with edible male inflorescences, by combining ethnobotanical, genetic, morphological and ecological approaches.
Viviana Andrade +7 more
wiley +1 more source
Earth's ecosystems are experiencing wide‐ranging impacts from global climate change, including increased average and extreme temperatures. These temperature shifts can drastically affect plant physiology, threatening the future of even common plant species. Here, we focus on photosynthetic function in a native Southern California shrub species.
Anna K. M. Bowen +8 more
wiley +1 more source
Photosynthetic Responses to Rising CO<sub>2</sub> and Temperature: Mechanisms, Models, and Field Evidence. [PDF]
Bernacchi CJ, Cavanagh AP.
europepmc +1 more source
The land carbon sink absorbs approximately 25% of anthropogenic CO2 emissions, with forests accounting for most. Managing forests as Natural Climate Solutions is therefore a societal imperative, requiring models of where and how long carbon resides within these ecosystems. We investigated the effects of elevated CO2 on fine roots, the primary source of
Grace Handy +13 more
wiley +1 more source
Stomatal decoupling during heatwaves does not alter leaf cooling or recovery in Quercus ilex under long-term experimental drought. [PDF]
Gauthey A +7 more
europepmc +1 more source

