Results 211 to 220 of about 42,972 (260)

Caprine arthritis encephalitis

New Zealand Veterinary Journal, 1984
Abstract Extract Caprine arthritis encephalitis (CAE) is a disease of goats of any breed, sex and age, caused by a retrovirus related to, but distinct from, the maedi-visna virus which affects sheep.(4) (10) Both infections are included among the so-called slow virus diseases which are characterised by a long incubation period, protracted clinical ...
openaire   +2 more sources

Virucidal activity of ginger essential oil against caprine alphaherpesvirus-1.

Veterinary Microbiology, 2019
The emergence of alphaherpesvirus strains resistant to commonly used antiviral drugs has prompted the research for alternative, biologically active anti-herpetic agents.
M. Camero, G. Lanave, Cristiana Catella, P. Capozza, Arturo Gentile, G. Fracchiolla, D. Britti, V. Martella, C. Buonavoglia, M. Tempesta   +9 more
semanticscholar   +1 more source

Caprine Caesarean section

Small Ruminant Research, 1992
Abstract Caesarean section (C.S.) was performed on 110 clinical cases of dystocia in Damascus and Black Iraqi goats referred to the Obstetric Clinic, College of Veterinary Medicine, University of Mosul, Iraq, during the kidding periods of 1985 to 1990. The incidence of animals treated with C.S. in relation to the total number of dystocia was 42.8% (
A.F. Majeed, M.B. Taha, O.I. Azawi
openaire   +1 more source

Effect of thermal treatment on the physico-chemical properties of bioactive hydroxyapatite derived from caprine bone bio-waste

Ceramics International, 2019
This study reports the extraction of bioactive hydroxyapatite (HA) from caprine bone bio-waste using thermal decomposition technique. The role of thermal treatment of the bones (calcined at 700-1300 °C) on the chemical and physico-chemical properties of ...
E. Barua, A. Das, D. Pamu, A. Deoghare, P. Deb, Sumit Das Lala, S. Chatterjee   +6 more
semanticscholar   +1 more source

mcr-1 encoding colistin resistance in CTX-M-1/CTX-M-15- producing Escherichia coli isolates of bovine and caprine origins in Tunisia. First report of CTX-M-15-ST394/D E. coli from goats.

Comparative Immunology, Microbiology & Infectious Diseases, 2019
The objective of this study was to isolate and characterize ESBL-producing Escherichia coli (ESBL-EC) from raw bovine and caprine milk samples, as well as from bovine faeces in Tunisia.
B. Hassen, Benlabidi Saloua, M. Abbassi, Laura Ruiz-Ripa, Olouwafemi M Mama, A. Hassen, S. Hammami, C. Torres   +7 more
semanticscholar   +1 more source

Investigation of caprine milk serum proteome and glycated proteome changes during heat treatment using robust ion mobility time-of-flight proteomic techniques

, 2020
For microbial safety, thermal processing is applied during caprine milk processing, which affects the stability of proteins, specially the whey proteins.
M. Roy, Lina Zhang, Xianming Liu, P. Zhou   +3 more
semanticscholar   +1 more source

Seroepidemiology and risk factor analysis of contagious caprine pleuropneumonia in Himalayan Pashmina Goats

Small Ruminant Research, 2019
Contagious caprine pleuroneumonia (CCPP), a highly contagious and severe respiratory disease of goats caused by Mycoplasma capricolum subspecies capripneumonia (Mccp) has not been reported in Pashmina goats of this trans-Himalayan region when there are ...
O. Parray, M. I. Yatoo, Muheet, R. Bhat, H. Malik, S. Bashir, S. Magray   +6 more
semanticscholar   +1 more source

A simultaneous triplex TaqMan real-time PCR approach for authentication of caprine and bovine meat, milk and cheese

International Dairy Journal, 2019
Goat foodstuffs are considered as healthy foods with high nutritional value. This study demonstrated the development and validation of a triplex real-time PCR on the basis of species-specific and species-conservative TaqMan probes for the simultaneous ...
G. Liang, Mei Ya, Haixia Xiao, Guo Yuansheng, Li Chundong, Weiliang Xu, Li Chengsong, Feng Wei, Cai Qiang   +8 more
semanticscholar   +1 more source

Caprine Arthritis-Encephalitis

1992
Caprine arthritis-encephalitis (CAE) is a disease in goats which occurs worldwide [3]. Interest in this disease has increased in recent years mainly for two reasons. CAE virus, also referred to as caprine lentivirus, is a member of the same subfamily as the viruses causing AIDS, the human immunodeficiency viruses (HIV) [14, 76].
E. Peterhans, B. Pohl, R. Zanoni, S. Lazary   +3 more
openaire   +1 more source

A comparative study of the fatty acid and terpene profiles of ovine and caprine milk from Greek mountain sheep breeds and a local goat breed raised under a semi-extensive production system.

Food Chemistry, 2019
The objective of this study was to compare the fatty acid and terpene profile of ovine and caprine milk from animals raised under a semi-extensive production system in commercial farms located in Northwest Greece. Regarding fatty acid profile, ovine milk
Z. Basdagianni, L. Papaloukas, G. Kyriakou, C. Karaiskou, Z. Parissi, E. Sinapis, E. Kasapidou   +6 more
semanticscholar   +1 more source