Fermentation and its effect on the physicochemical and sensory attributes of cocoa beans in the Colombian Amazon. [PDF]
González AFR +4 more
europepmc +1 more source
Phenolic Composition, Antioxidant, and Anti-Proliferative Activities Against Human Colorectal Cancer Cells of Amazonian Fruits Copoazú (<i>Theobroma grandiflorum</i>) and Buriti (<i>Mauritia flexuosa</i>). [PDF]
Saldarriaga S +5 more
europepmc +1 more source
Photosynthetic response and agronomic performance of maize intercropped with beans using different planting patterns and fertilizers under the ambient conditions of the Colombian Amazon. [PDF]
Suárez JC +5 more
europepmc +1 more source
Bioactive Potential of Arazá (<i>Eugenia stipitata</i>) Seeds: Hypoglycemic, Antiradical, and Nutritional Properties. [PDF]
Pérez Jaramillo CC +3 more
europepmc +1 more source
Ocular thelaziosis (Thelazia lacrymalis) in a harpy eagle (Harpia harpyja) from Colombia. [PDF]
Bonilla-Aldana JL +11 more
europepmc +1 more source
A new species of Neotropiconyttus Kirkaldy (Hemiptera, Reduviidae) in a cacao plantation from the Colombian Napo Province, including a key to species, and taxonomic notes of the genus. [PDF]
Gamboa J +4 more
europepmc +1 more source
Typification of names of <i>Weinmannia</i> (Cunoniaceae) of species described by José Cuatrecasas from Colombian collections. [PDF]
Ulloa Ulloa C +3 more
europepmc +1 more source
Location of the study area in the Department of Caquetá, Amazon region, Colombia.
Ervin Humprey Duran-Bautista (21212724) +4 more
openalex +1 more source

