Results 61 to 70 of about 1,554 (213)
Aquaculture Nutrition, Volume 2026, Issue 1, 2026.This study evaluated the effects of soy protein concentrate (SPC) substitution for fish meal and dietary supplementation of Bacillus coagulans on the growth performance and biochemical responses of juvenile hybrid grouper (Epinephelus fuscoguttatus♀ × Epinephelus lanceolatus♂).
Yirong Yuan +6 more
wiley +1 more source
Molecular analysis of silver crucian carp (Carassius auratus gibelio Bloch) clones by SCAR markers [PDF]
, 2001 Random amplified polymorphic DNA (RAPD) molecular markers specific for one, two or three clones have been identified from five gynogenetic clones of silver crucian carp (Carassius auratus gibelio Bloch) using RAPD markers developed earlier. In this study,
Li Zhou +3 more
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Aquaculture Nutrition, Volume 2026, Issue 1, 2026.This study aimed to evaluate growth performance, amino acid and fatty acid composition of fillets, and blood biochemistry of hybrid catfish (Heteroclarias) cultured on Black Soldier Fly (BSF), Hermetia illucens larval‐based diets. The experiment was conducted in a recirculating system, circular poly tanks (350 L), in a completely randomized design ...
Christopher Teye-Gaga +9 more
wiley +1 more source
Aquaculture Nutrition, Volume 2026, Issue 1, 2026.This study evaluated rapeseed green cake (RGC) as a partial replacement for soybean meal (SBM) in diets for juvenile largemouth bass (Micropterus salmoides; 15.63 ± 0.30 g). Five isonitrogenous (47.64%) and isolipidic (11.9%) diets replaced 0% (RGC0), 25% (RGC25), 50% (RGC50), 75% (RGC75), or 100% (RGC100) of SBM protein with RGC.
Zetian Xia +7 more
wiley +1 more source
Betrachtungen an Schädeln von Goldfischen (Carassius gibelio f. auratus)
Journal of Zoological Systematics and Evolutionary Research, 2009 Studies on skulls of goldfishes (Carassius gibelio f. auratus) The aim of the study is to analse skulls of some races of goldfish, the domesticated form of Carassius gibelio Bloch, 1782. The problem: are changes of these skulls parallelisms to skulls of other domesticated animals originating from different species.
openaire +1 more source
Aquaculture Nutrition, Volume 2026, Issue 1, 2026.Despite the increasing use of plant‐based energy ingredients in aquaculture, few studies have evaluated the digestibility of practical diets formulated with these ingredients in an integrated manner with the metabolic responses, intestinal health, and productive performance of fish. This limits the understanding of their nutritional effects. This study
Jeisson Emerson Casemiro Ferrari +6 more
wiley +1 more source
Aquaculture Nutrition, Volume 2026, Issue 1, 2026.Recent studies have suggested that plant‐based proteins, such as algal powder, can partially replace fishmeal used in formulated aqua feeds while maintaining the growth performance of aquaculture species. In Taiwan, the traditional pickled cabbage industry produces high‐salinity wastewater rich in nutrients and microelements essential for plant growth.
Sheng-Wei Ho +6 more
wiley +1 more source
Supplementary studies on Henneguya doneci Schulman, 1962 (Myxozoa: Myxosporea) infecting the gill filaments of Carassius auratus gibelio (Bloch) in China: histologic, ultrastructural, and molecular data [PDF]
, 2012 Henneguya doneci Schulman, 1962 was collected from the gill filaments of Carassius auratus gibelio (Bloch) in Hubei Province, China. The plasmodia located on the surface of the gill arches deformed the neighboring gill filaments.
Li, Wen Xiang +4 more
core +1 more source
Aquaculture Nutrition, Volume 2026, Issue 1, 2026.This study evaluated the optimal replacement level of fishmeal with Spirulina platensis in diets for Macrobrachium nipponense, focusing on its comprehensive effects on growth performance, hepatopancreatic catalase (CAT) and superoxide dismutase (SOD) activities, ovarian development, and muscle amino acid composition.
Longyu Liu +10 more
wiley +1 more source
Dynamics of appetite in three fish species (Gasterosteus aculeatus, Phoxinus phoxinus and Carassius auratus gibelio) after feed deprivation [PDF]
, 2001 The temporal dynamics of appetite (weight of food consumed per day) were analysed for fish fed to satiation after a 1 or 2-week period of feed deprivation.
Cui, YB +4 more
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