Results 71 to 80 of about 25,148 (170)

Ceratonia siliqua: Phytochemistry, Bioactivity, and Its Emerging Role as a Sustainable Food and Industrial Resource

open access: yesJournal of Food Science, Volume 91, Issue 10, October 2026.
ABSTRACT Ceratonia siliqua L. (C. siliqua), commonly known as the carob tree, is an evergreen species of the Fabaceae family native to the Mediterranean basin and increasingly cultivated worldwide. Traditionally valued as animal feed and a natural sweetener, it has recently gained recognition as a multifunctional plant resource with nutritional ...
Anis Ben Hsouna   +16 more
wiley   +1 more source

Penurunan Kandungan Saponin pada Minyak Biji Carica Dieng (Carica pubescens) [PDF]

open access: yes, 2017
Oil seeds of Carica dieng has characteristics that resemble edible oils. Carica dieng seed oilyield was 28.39 to 32.00%, so the potential as a source of edible oil. But carica dieng seedoil contains saponin which has the effect of poison.
Larasati, Dewi
core  

FTIR Spectral Analysis and Bio-functional Characterization of Ficus carica and F. racemosa Leaves for Therapeutic Applications

open access: yesKashmir Journal of Science
Ficus carica, a common fig and Ficus racemosa, a cluster fig which are well-known plants of the genus Ficus (Moraceae family) that demand comparative therapeutic assessment.
ZAINAB ROOHI   +4 more
doaj   +1 more source

Impacts of Species Introductions on the Trait Diversity of Interacting Avian Frugivores and Fleshy‐Fruited Plants Depend on Native Trait Diversity

open access: yesGlobal Ecology and Biogeography, Volume 35, Issue 10, October 2026.
ABSTRACT Aim The introduction of non‐native species to native ecological communities by humans is a major driver of global biodiversity change. Studying how species introductions influence interacting species is essential to understanding possible functional consequences of global change because biotic interactions are ecologically crucial.
Larissa Nowak   +3 more
wiley   +1 more source

Recent insight on nutritional value, active phytochemicals, and health‐enhancing characteristics of fig (Ficus craica)

open access: yesFood Safety and Health
The current review highlights the nutritional values, phytochemical profile, and health‐enhancing characteristics of figs (Ficus carica L., family Moraceae). Ficus carica is one of the oldest fruit trees.
Manar Yahya Alzahrani   +4 more
doaj   +1 more source

Prospects of Carica papaya in the treatment of human viral infections: A comprehensive and a systematic review

open access: yesHeliyon
Background: Viruses cause various human diseases, some of which become pandemic outbreaks lack effective treatments and vaccines. This study gathered data on Carica papaya's antiviral effects against various human viruses, highlighting its potential as a
Masooma   +3 more
doaj   +1 more source

Phytochemical Profiling and Evaluation of Antibacterial, Anticancer, Anti‐inflammatory, and Wound‐Healing Activities of Endophytic Fungi Isolated From Atalantia racemosa

open access: yesChemistry &Biodiversity, Volume 23, Issue 9, September 2026.
ABSTRACT Endophytic fungi are recognized as prolific sources of structurally diverse secondary metabolites with significant pharmaceutical potential. In the present study, endophytic fungi were isolated from healthy tissues of Atalantia racemosa (Rutaceae), an ethnomedicinal plant traditionally used for respiratory disorders and blood purification.
Sushma M   +3 more
wiley   +1 more source

Characteristics Tempe Soybean (Glycine max) Subtituted with Papaya (Carica papaya) And Carica (Carica pubescens) [PDF]

open access: yes, 2017
Juplita Rahmani Z. NIM. S901408007. 2016. Karakteristik Tempe Kedelai (Glycine max) Yang Disubtitusi Dengan Buah Pepaya (Carica papaya) Dan Carica (Carica pubescens).TESIS. Pembimbing I: Prof. Dr. Ir. Ahmad Yunus, M.S, Pembimbing II: Prof. Sugyarto, M.Si.
ZUKH, JUPLITA RAHMANI
core  

Nutritional Value of Selected Edible Ficus Fruit in Kuantan

open access: yesJournal of Tropical Life Science, 2020
Interest in the nutritional value content in food had been increasing as one of the ways to reduce the disease among the human being. Ficus is one of the fruit that contained high in major source of nutrients.
Nadira Nazua   +4 more
doaj   +1 more source

Integrating multi‐decadal satellite imagery and species distribution models for conservation planning in oak woodlands

open access: yesEcosphere, Volume 17, Issue 9, September 2026.
Abstract Oak woodlands are among California's least protected yet most ecologically important ecosystems, providing critical habitat for a wide variety of plant and animal species. These foundational plant communities are increasingly threatened by drought, wildfire, and other climate‐driven disturbances, which have contributed to significant declines ...
M. Brooke Rose   +9 more
wiley   +1 more source

Home - About - Disclaimer - Privacy