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Methods for degrading dicloxacillin in water using inorganic peroxides and their combination with UVC- experimental and theoretical aspects. [PDF]
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Chemical Composition, Enantiomeric Distribution and Antimicrobial, Antioxidant and Antienzymatic Activities of Essential Oil from Leaves of <i>Citrus</i> x <i>limonia</i>. [PDF]
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The Effect of Muicle-Chitosan Edible Coatings on the Physical, Chemical, and Microbiological Quality of Cazon Fish (<i>Mustelus lunulatus</i>) Fillets Stored in Ice. [PDF]
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Design of Hybrid Quinoline-Chalcone Compounds Against <i>Leishmania amazonensis</i> Based on Computational Techniques: 2D- and 3D-QSAR with Experimental Validation. [PDF]
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Benzo[<i>d</i>]imidazole-Naphthalen-Arylmethanone Regioisomers as CB<sub>1</sub> Ligands: Evaluation of Agonism via an Indirect Cytotoxicity-Based Approach. [PDF]
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<i>Siparuna gesnerioides</i> and <i>Siparuna guianensis</i> Essential Oils in <i>Aedes aegypti</i> Control: Phytoanalysis, Molecular Insights for Larvicidal Activity and Selectivity to Non-Target Organisms. [PDF]
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Evidence of eared doves consumption and the potential toxic exposure during the Regional Development period in Quito-Ecuador. [PDF]
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