Results 11 to 20 of about 11,339,765 (297)
Bacteriophage inactivation to prevent carry-over in preclinical assays with mycobacteria [PDF]
BMC MicrobiologyBackground Bacteriophage carry-over, the continued lytic activity of residual phages after experimental sampling, poses a significant challenge in bacteriophage research, potentially skewing experimental results, particularly in the context of ...
M. Pozuelo Torres +6 more
doaj +2 more sources
Personality-specific carry-over effects on breeding [PDF]
Proceedings of the Royal Society B: Biological Sciences, 2020 Carry-over effects describe the phenomenon whereby an animal's previous conditions influence its subsequent performance. Carry-over effects are unlikely to affect individuals uniformly, but the factors modulating their strength are poorly known. Variation in the strength of carry-over effects may reflect individual differences in pace-of-life: slow ...
Stephanie M. Harris +5 more
core +5 more sources
, 2018 Curiosity is a powerful source of motivation and allows us to explore and acquire knowledge without relying on extrinsic incentives. So far, studies have mostly focused on the curiosity felt towards a specific object. Using a paradigm that sequentially activates curiosity on a trial-by-trial basis with trivia questions, we showed that the curiosity of ...
Greta M. Fastrich, Kou Murayama
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Cellular mechanisms underlying carry-over effects after magnetic stimulation [PDF]
Sci RepMagnetic fields are widely used for neuromodulation in clinical settings. The intended effect of magnetic stimulation is that neural activity resumes its pre-stimulation state right after stimulation.
Maria Dima +3 more
core +2 more sources
Carry-over effects in Culex species along a land use gradient with differences in microclimatic conditions [PDF]
Parasites & VectorsBackground Culex pipiens sensu stricto (s.s.) and Culex torrentium are the major vectors of Sindbis, Usutu and West Nile virus in Europe. Both mosquito species typically breed in small artificial water containers (e.g.
Carmen Villacañas de Castro +5 more
doaj +2 more sources
Hypoglycin A in Cow’s Milk—A Pilot Study
Toxins, 2021 Hypoglycin A (HGA) originating from soapberry fruits (litchi, and ackee) seeds or seedlings from the sycamore maple (SM) tree (related to Sapindaceae) may cause Jamaican vomiting sickness in humans and atypical myopathy in horses and ruminants.
Mandy Bochnia +3 more
doaj +1 more source
Iodine carry over in dairy cows: effects of levels of diet fortification and milk yield
Italian Journal of Animal Science, 2010 Thirty multiparous lactating cows were divided in three groups based on milk yield: high (H), average (A) and low (L). Within each group, cows were randomly allotted to two levels of iodine inclusions into the diet and respectively: level 1 (1): base ...
Francesco Masoero +5 more
doaj +1 more source
A one-year survey on aflatoxin M1 in raw milk
Italian Journal of Food Science, 2015 In the year 2012, 288 raw milk samples were collected from six different dairy cow farms and analyzed for the presence of aflatoxin M1 (AFM1) using the ELISA technique.
P. Visciano +5 more
doaj +1 more source
Aflatoxin residues in milk of sows fed a naturally contaminated diet
Italian Journal of Animal Science, 2011 Several products used in animal feeding, are frequently contaminated by aflatoxins (AF). Animals excrete AF and their metabolites in milk, urine and faeces or accumulate them in several tissues. Aflatoxin M1 (AFM1, “milk toxin”) was the first
G. Piva +3 more
doaj +1 more source
Animal, 2010 Iodine and selenium are essential trace elements involved in the regulation of thyroid metabolism and antioxidant status. Two experiments were undertaken on lactating cows to determine the milk concentrations of iodine and selenium, carry over (CO) in ...
M. Moschini +4 more
doaj +1 more source