Results 61 to 70 of about 154,939 (82)
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The Meal Experiences of á la Carte Restaurant Customers
Scandinavian Journal of Hospitality and Tourism, 2005Kai Victor Hansen, Inga-Britt Gustafsson
exaly
The costs and calorie content of à la carte food items purchased by students during school lunch
Preventive Medicine Reports, 2018Carolyn E Moore +2 more
exaly
The importance of transparency signals in à la carte pricing
Journal of Revenue and Pricing Management, 2017Stefan Roth, Thomas Robbert
exaly
Inventory Versus Checklist Approach to Assess Middle School à la Carte Food Availability*
Journal of School Health, 2009Ana Herrera, Mary O Hearst
exaly
À la carte pricing and price elasticity of demand in air travel
Decision Support Systems, 2012Robert J. Kauffman +2 more
exaly

