Results 91 to 100 of about 678 (161)

Patterns of use of wild food plants by Brazilian local communities: systematic review and meta-analysis. [PDF]

J Ethnobiol Ethnomed, 2023
Gomes LCA, Medeiros PM, Prata APDN.
europepmc   +1 more source

CARACTERIZAÇÃO FLORÍSTICO-ESTRUTURAL E GRUPO SUCESSIONAL DE ESPÉCIES ARBÓREAS NO BIOMA CERRADO DO ESTADO DE TOCANTINS, BRASIL [PDF]

, 2016
The objective of this study was to characterize the floristic composition, vegetation structure and ecological group of tree species in a cerradão forest (Cerrado biome) of Palmas, Tocantins State, Brazil.
Leal, Fabrício Assis, Melo, Rafael Rodolfo de, Miguel, Eder Pereira, Pereira, Reginaldo Sérgio, Rezende, Alba Valéria   +4 more
core  

Características químicas e físico-químicas de pequis da Chapada do Araripe, Ceará. [PDF]

, 2018
ALVES, R. E., GUERRA, N. B., LOPES, M. M. T., MAIA, A. de H. N., MATOS, N. M. dos S., OLIVEIRA, M. E. B. de, SAMPAIO, F. G. M.   +6 more
core   +1 more source

Use, perception, and local management of Copernicia prunifera (Miller) H. E. Moore in rural communities in the Brazilian Savanna. [PDF]

J Ethnobiol Ethnomed, 2021
de Almeilda JAS, Feitosa NA, Sousa LCE, Silva RNO, de Morais RF, Monteiro JM, de Sousa Júnior JR.   +6 more
europepmc   +1 more source

Oportunidades e desafios da bovinocultura de corte no Estado do Piauí. [PDF]

, 2011
Retrospectiva; Oportunidades; Manejo atual da pastagem e do rebanho; Potencial das pastagens nativas; Manejo da pastagem nativa de mimoso; Desafios.bitstream/item/35885/1/Doc70 ...
ARAUJO NETO, R. B. de, LEAL, J. A., NASCIMENTO, H. T. S. do, NASCIMENTO, M. do P. S. C. B. do   +3 more
core   +1 more source

Antioxidant Activity of the Fixed Oil from the Fruits of Caryocar coriaceum Wittm. (Caryocaraceae)

SVOA Microbiology
Oxidation is a crucial metabolic process that generates energy in cells but also results in the production of free radicals, leading to oxidative stress and the development of chronic diseases such as cancer and neurodegenerative disorders. Reactive oxygen species (ROS) can cause damage to DNA and cellular molecules, making the production of ...
openaire   +1 more source

Biodiversity is overlooked in the diets of different social groups in Brazil. [PDF]

Sci Rep, 2023
Gomes SM, Chaves VM, Chaves VM, de Carvalho AM, da Silva EB, de Menezes Neto EJ, de Farias Moura G, da Silva Chaves L, Alves RRN, de Albuquerque UP, de Oliveira Pereira F, Jacob MCM.   +11 more
europepmc   +1 more source

Nutraceuticals: Focus on Anti-Inflammatory, Anti-Cancer, Antioxidant Properties in Gastrointestinal Tract. [PDF]

Antioxidants (Basel), 2022
Caponio GR, Lippolis T, Tutino V, Gigante I, De Nunzio V, Milella RA, Gasparro M, Notarnicola M.   +7 more
europepmc   +1 more source

Toxic Potential of Cerrado Plants on Different Organisms. [PDF]

Int J Mol Sci, 2022
Rocha JD, Carneiro FM, Fernandes AS, Morais JM, Borges LL, Chen-Chen L, de Almeida LM, Bailão EFLC.   +7 more
europepmc   +1 more source

Caryocar brasiliense Cambess. Pulp Oil Supplementation Reduces Total Cholesterol, LDL-c, and Non-HDL-c in Animals. [PDF]

Molecules, 2020
Torres Silva G, Di Pietro Fernandes C, Hiane PA, Freitas KC, Figueiredo PS, Inada AC, Filiú WF, Maldonade IR, Nunes ÂA, Oliveira LCS, Caires ARL, Michels F, Candido CJ, Cavalheiro LF, Arakaki Asato M, Rodrigues Donadon J, Bacelar de Faria B, Tatara MB, Rosa Croda JH, Pott A, Nazário CED, Guimarães RCA.   +21 more
europepmc   +1 more source