Results 181 to 190 of about 3,196 (196)
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Prospects of Cashew Apple - A Compilation Report
2019Palpandian Preethi +3 more
openaire +1 more source
A study on bioethanol production from cashew apple pulp and coffee pulp waste
Biomass and Bioenergy, 2011C Vaman Rao
exaly
Pectins from cashew apple fruit (Anacardium occidentale): Extraction and chemical characterization
Carbohydrate Research, 2019Thaisa M Cantu-Jungles +2 more
exaly
Cashew Farming, Processing of Cashew Apples and Agrobiodiversity for Youth Development
Francisca Aba Ansah +9 moreopenaire +1 more source
Enzyme synthesis of oligosaccharides using cashew apple juice as substrate
Bioresource Technology, 2009Maria Cristiane Rabelo, Sueli Rodrigues
exaly
Cashew nut and cashew apple: a scientific and technological monitoring worldwide review
Journal of Food Science and Technology, 2019Nathalia Nogueira Oliveira +2 more
exaly
UTILIZATION OF CASHEW APPLES FOR THE DEVELOPMENT OF PROCESSED PRODUCTS
Acta Horticulturae, 1985A.M. NANJUNDASWAMY +2 more
openaire +1 more source
Fermentation of cashew apple juice to produce high added value products
World Journal of Microbiology and Biotechnology, 2007Maria Cristiane Rabelo +2 more
exaly
Degradation compounds of carotenoids formed during heating of a simulated cashew apple juice
Food Chemistry, 2009Leila Queiroz Zepka +1 more
exaly