Results 161 to 170 of about 1,327,564 (340)
Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security
Journal of the Science of Food and Agriculture, EarlyView.Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori +9 more
wiley +1 more source
Optimizing germination and cultivation of edible halophytes using effluents from an IMTA system
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Halophytes offer nature‐based solutions to food insecurity and soil degradation, while their integration into integrated multi‐trophic aquaculture (IMTA) systems promotes circular economy practices. This study aimed to optimize the germination and cultivation of edible halophytic species, namely Limbarda crithmoides, Suaeda vera and
Viana Castañeda‐Loaiza +5 more
wiley +1 more source
Variables predictoras de riesgo de cáncer de pulmón en fumadores
Revista Cubana de Medicina Militar, 2018 Introducción: El cáncer de pulmón encabeza la lista de incidencia y mortalidad por cáncer en hombres. Es la cuarta neoplasia más frecuente en mujeres, y segunda causa de muerte por enfermedades neoplásicas en personas pertenecientes al sexo femenino ...
Edgar Benítez Sánchez +4 more
doaj
Macromolecular Rapid Communications, EarlyView.The study develops gel polymer electrolytes using PVDF‐HFP copolymer, lithium salt, and an ionic liquid, evaluates how different solvents affect crystallinity, thermal stability, microstructure, and conductivity, observes a crystallinity decrease from 31% to 11%, identifies solvent‐dependent membrane morphologies, and reports the highest conductivity ...
Paulo Victor Zanotto +2 more
wiley +1 more source
Medisan, 2013 Se realizó un estudio descriptivo, transversal y prospectivo de 96 pacientes, ingresados en la Unidad de Cuidados Intermedios del Hospital Clinicoquirúrgico Docente "Dr.
Lianne Oliva Corujo +3 more
doaj
Advancements in Mass Spectrometry‐Based Glycomics in Food and Nutritional Science
Mass Spectrometry Reviews, EarlyView.ABSTRACT This review highlights advancements in mass spectrometry (MS)‐based glycomics in food and nutritional science. Carbohydrates, which are vital for human health, exhibit complex structures, making their analysis challenging. MS has become an indispensable tool for elucidating the structures of carbohydrates, including glycans, through soft ...
JaeHui Song +3 more
wiley +1 more source
Hechtia mixtecana sp. nov. (Hechtioideae; Bromeliaceae), from Oaxaca, Mexico
Nordic Journal of Botany, EarlyView.Botanical explorations carried out in the state of Oaxaca, Mexico, led to the discovery of a new Bromeliaceae: Hechtia mixtecana,which is here described and illustrated. The new taxon is compared with the morphologically similar Hechtia fragilis, Hechtia lyman‐smithii, and Hechtia minuta.
Rodrigo Alejandro Hernández‐ Cárdenas +4 more
wiley +1 more source
Erratum and republication: Identification of a new Salmonella serovar - Salmonella Weitmar (8:z41:1,5). [PDF]
GMS Infect DisTéllez-Castillo CJ +4 more
europepmc +1 more source
Oikos, EarlyView.Habitat‐modifying plants engineer landscapes through plant‐environment feedbacks. The strength of these feedbacks is determined by above‐ and below‐ground traits shaping landscape morphology. Besides interspecific differences, recent findings highlight that intraspecific trait variation, such as shoot density, can also influence landscape morphology ...
Solveig Höfer +9 more
wiley +1 more source