Results 261 to 270 of about 419,585 (307)
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Cattle-to-cattle transmission of Mycobacterium bovis

Tuberculosis, 2001
This review, illustrated with data on the characteristics of herds infected with Mycobacterium bovis (TB) in Great Britain (GB), attempts to identify the role of cattle-to-cattle transmission (CCT) of TB. CCT plays a part in the entry of infection into herds, through purchased infected animals or contiguous spread, although CCT can have a relatively ...
A V, Goodchild, R S, Clifton-Hadley
openaire   +2 more sources

Cattle

2021
This chapters focuses on the beef processing plant Iowa Premium Beef (IPB) in Tama, Iowa, and the incorporation of religious language into the company’s mission and goals. The CEO and white-collar leaders of the plant use the language of stewardship, values, and family when talking about the work that they do and the work that their employees do.
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Paratuberculosis in Cattle

Veterinary Clinics of North America: Food Animal Practice, 2018
Paratuberculosis remains one of the most important diseases of cattle worldwide. In cattle, the disease is debilitating and is characterized by weight loss and chronic diarrhea in the later stages of infection. However, cattle in the subclinical stages of the disease often show decreased milk production and are at higher risk for development of other ...
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Cattle Behavior and Cattle Handling

American Association of Bovine Practitioners Conference Proceedings, 1986
Reducing stress during handling is important because excitement and other handling stresses can lower conception rate and suppress immune function (Stoebel and Moberg, 1982; Hixon et al, 1981; Kelley et al, 1981 and Blecha et al, 1984). An animal's previous experiences will affect its response to handling (Grandin, 1984).
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Cattle

2018
Humans have an ancient connection with cattle, and cattle husbandry has been one of the most important economic activities across the world for many thousands of years, from pre-history until modern times. The wild form, the aurochs (Bos primigenius) was regularly hunted in prehistoric societies, before being domesticated in two separate events: one in
  +4 more sources

Cattle

Livestock, 2014
Introduction: This edition of Cattle Review considers papers on the relationship between lying behaviour and somatic cell counts (SCC), and the effect of body condition score (BCS) on lameness.
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Cattle

BSAP Occasional Publication, 1984
Matching production to the markets for meat makes the assumption that individual producers can have an influence on market forces. This may well apply nowadays to some of the very large scale poultry production units but, individually, beef producers can have little if any influence on the marketing scene. Although there are farmers who produce several
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Cattle Shades

Journal of Animal Science, 1951
N R, ITTNER, C F, KELLY
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A multi-tissue atlas of regulatory variants in cattle

Nature Genetics, 2022
Oriol Canela-Xandri   +2 more
exaly  

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