Results 241 to 250 of about 48,055 (298)

Gastrointestinal parasitic infections in intensive dairy cattle breeding: Update on the epidemiology and associated risk factors in northern Italy.

Parasitology international, 2022
Parasitic infections such as Strongylida and Eimeria still represent a major health problem of dairy cattle impacting their health, welfare, and productivity.
A. Gazzonis, S. Zanzani, Giulia Aloisio, Elisa Migliorati, Luca Villa, M. Manfredi   +5 more
semanticscholar   +1 more source

Theileria orientalis outbreak in an organized cattle breeding farm.

Veterinary Parasitology: Regional Studies and Reports, 2021
Theileriosis is an important tick borne disease of cattle caused by a haemoprotozoan of genus Theileria. Clinical bovine theileriosis is mainly caused by T. annulata or T. parva but the clinical disease due to T. orientalis is rare. T.
Vanita Patial, T. Gupta, Shivani Angaria, Diksha Bali, Ajay Katoch, M. Gautam, N. Singh, Mandeep Sharma, R. Chahota   +8 more
semanticscholar   +1 more source

Risk-adapted model of the lifecycle of the technologically integrated programs of dairy cattle breeding

International Conference on Computer Science and Information Technologies, 2021
The article describes peculiarities of the lifecycle of the technologically integrated programs of dairy cattle breeding. The authors propose a risk-adapted model of the lifecycle of the technologically integrated programs of dairy cattle breeding.
Anatoliy Tryhuba, V. Boyarchuk, N. Koval, Inna Tryhuba, O. Boiarchuk, Nataliia Pavlikha   +5 more
semanticscholar   +1 more source

Disciplining cattle reproduction: Veterinary reproductive science, bull infertility, and the mid-twentieth century transformation of Swedish dairy cattle breeding

Studies in History and Philosophy of Science Part A, 2020
From the 1940s, reproductive physiology and livestock genetics transformed dairy cattle breeding and became, in conjunction with the new reproductive technology of artificial insemination, important drivers of agricultural modernization in most countries
K. Bruno
exaly   +2 more sources

Breeding objectives and practices in three local cattle breed production systems in Burkina Faso with implication for the design of breeding programs

Livestock Science, 2020
Understanding characteristics of production systems and identification of specific preferred traits related to breeding objectives is a first important step to the successful implementation of any breeding program.
Dominique Ouedraogo, Albert Soudré, Salifou Ouédraogo-Koné   +2 more
exaly   +2 more sources

Invited review: Breeding and ethical perspectives on genetically modified and genome edited cattle

Journal of Dairy Science, 2018
Stefan Eriksson, Elisabeth Jonas, L Rydhmer   +2 more
exaly   +2 more sources

Beef cattle breeding.

Genetic improvement of farmed animals, 2020
This chapter highlights the application of genetic principles such as strategies for genetic improvements, selection response within breeds, tools and technologies in animal breeding, genetic analysis, and predicting values in beef cattle.
Geoff Simm, Geoff Pollott, Raphael Mrode, Ross Houston, Karen Marshall   +4 more
openaire   +2 more sources

Breed Structure of Senepol Cattle

Journal of Heredity, 1988
Data were collected by the Virgin Islands Beef Cattle Improvement Program and the Virgin Islands Agricultural Experiment Station staff to establish the breed structure of the Senepol cattle. Data for the analysis were limited to the two Virgin Islands Senepol breeders with the most complete and largest set of records, representing approximately 65% of ...
A R, Williams, H D, Hupp, C E, Thompson, L W, Grimes   +3 more
openaire   +2 more sources

Dairy cattle breeding.

Genetic improvement of farmed animals, 2020
This chapter discussed the effects of applying the different principles in animal breeding such genetic analysis, predicting breeding values, use of tools and breeding technology, selection response within breeds, and strategies for genetic improvements ...
Geoff Simm, Geoff Pollott, Raphael Mrode, Ross Houston, Karen Marshall   +4 more
openaire   +2 more sources

Revolutionizing cattle breeding: Gene editing advancements for enhancing economic traits.

Gene
Beef and dairy products are rich in protein and amino acids, making them highly nutritious for human consumption. The increasing use of gene editing technology in agriculture has paved the way for genetic improvement in cattle breeding via the ...
Yuan Liu, Shuang Liu, Hui Sheng, Xue Feng, Shuzhe Wang, Yamei Hu, Lingkai Zhang, Bei Cai, Yun Ma   +8 more
semanticscholar   +1 more source