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Charring Behaviour of Mass Timber: A Comparison of Thin Intumescent Coatings and Plasterboard

Fire and Materials, EarlyView.
ABSTRACT This study compares the charring behaviour of mass timber under varied heating conditions when protected by either different thin intumescent coating types or fire‐rated plasterboard layers. Bench‐scale fire experiments were conducted using the Heat‐Transfer Rate Inducing System (H‐TRIS).
Stavros Spyridakis, Anwar Orabi, Cristian Maluk, David Barber, Felix Wiesner   +4 more
wiley   +1 more source

Characterization of Cantaloupe, Grape, Pumpkin, and Tomato Seed Oils From Xinjiang: Oxidative Stability, Volatile‐Compound Analysis, and Sensory Evaluation

Food Chemistry International, EarlyView.
This study compares oxidative stability, fatty acid profiles, volatile compounds, and sensory attributes of four Xinjiang seed oils. Distinct aldehyde‐driven aroma patterns and compositional differences were revealed, providing a scientific basis for quality evaluation and valorization of underutilized plant seed oils in food applications.
Yilai Wan, Zhanglian Chen, Hongbin Wu, Wenyu Liu, Changqing Wei   +4 more
wiley   +1 more source

Quality of Spontaneous and Backslopped Fermented Cassava Flour From Different Cassava Landraces and Sensory Acceptability of the Cooked Dough

Food Chemistry International, EarlyView.
The cooked Oko‐iyawo spontaneously fermented cassava flour's sensory acceptability was correlated with its amylose content, pH, pasting temperature, and water absorption capability. Cassava processors may be able to create consistently high‐quality fermented cassava flour for various end users with the use of the information provided in this study ...
Awoyale Wasiu, Yusuf O. Joshua, Irondi A. Emmanuel, Abdulrahman L. Ololade, Allie Georgiana, Olatoye K. Kazeem, Maziya‐Dixon Busie   +6 more
wiley   +1 more source

Infectious and non-infectious precipitants of sarcoidosis. [PDF]

J Autoimmun
Chioma OS, Wiggins Z, Rea S, Drake WP.
europepmc   +1 more source

[Sanitary conditions of the hydromineral and climatic resources of the Caucasian mineral waters].

Gigiena i sanitariia, 2010
openaire   +1 more source

Metaproteomics reveals parallel utilization of colonic mucin glycans and dietary fibers by the human gut microbiota. [PDF]

iScience
Raba G, Luis AS, Schneider H, Morell I, Jin C, Adamberg S, Hansson GC, Adamberg K, Arike L.   +8 more
europepmc   +1 more source

Novel Phenotypical and Biochemical Findings in Mucolipidosis Type II. [PDF]

Int J Mol Sci
Monteagudo-Vilavedra E, Rodrigues D, Vella G, Bravo SB, Pena C, Lopez-Valverde L, Colon C, Sanchez-Pintos P, Otero Espinar FJ, Couce ML, Alvarez JV.   +10 more
europepmc   +1 more source

Genetic variation in premature adrenarche association studies on candidate genes in a case-control cohort [PDF]

Laakso, Saila
core  

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Geochemistry and therapeutic properties of Caucasian mineral waters: a review

Environmental Geochemistry and Health, 2022
The Caucasian mineral water (CMW) region is a unique area where mineral waters differ by their chemical composition and balneological properties. The presence of a wide range of mineral waters with various ions and gas components and different genesis and their therapeutic properties in the restricted area is explained by complicated geological and ...
N A Kharitonova, E I Baranovskaya, Anna V Aseeva   +2 more
exaly   +3 more sources