Results 31 to 40 of about 162,339 (228)
Evaluating synthetic substitutes to reduce illegal harvesting and support species recovery
Abstract Providing synthetic substitutes is a widely promoted strategy to shift consumer demand away from wildlife products derived from threatened species. Yet, there is little evidence on whether product substitution prevents illegal or unsustainable harvesting and contributes to the recovery of threatened populations.
Aditya Shekhar Malgaonkar +17 more
wiley +1 more source
Informal supply chains of wild meat from rural Amazonia and food security in an urban center
Abstract Iquitos, the most populated city in the Peruvian Amazon, is a hub in the regional supply chain of wild meat and supplies urban consumers. Studies on wild meat consumption have focused primarily on markets, limiting the scope of species considered to those that are economically valuable and potential inferences from those data.
Fiorella Briceño Huerta +3 more
wiley +1 more source
Se presenta el análisis microscópico de tres arpones magdalenienses procedentes de la cueva de El Horno (Ramales, Cantabria). Su fin era la identificación, en superficie, de rastros susceptibles de aportar información preliminar sobre el uso de los ...
Miguel A. Fano +2 more
doaj +1 more source
La administración de la caza en al Comunidad Valenciana [PDF]
El Tema forma párate del temario mas general y oficial editado por la Federación de Caza de la Comunidad Valenciana para la realización del curso oficial para la obtención de la licencia de caza.
Ituren Oliver, Albert
core
What Do Content Moderators Do? Emotion Work and Control on a Digital Health Platform
Abstract Content moderation determines the type of data displayed on platforms. Although this type of work is conducted online without interpersonal interactions, it does not remain emotionless. This article presents findings from a longitudinal qualitative study of how content moderation is conducted on a UK‐based platform that publishes patients ...
Dimitra Petrakaki, Andreas Kornelakis
wiley +1 more source
Los libros de caza medievales y su interés para la historia natural
En la introducción se expondrán los tres tipos básicos de caza: defensiva, ofensiva y lúdica. Esta es la que desde antiguo ha sido codificada y registrada en los libros de caza, un género que nace en Grecia y que durante el período grecolatino tiene un ...
José Manuel Fradejas Rueda
doaj +1 more source
Desired and Feared Identities and Their Role in Occupational Identity Regulation
Abstract This paper extends theory by showing how occupational identity regulation operates jointly through both desired and feared identities which, in combination, enforce normative control. Taking a narrative identity perspective and drawing on an ethnographic and interview‐based study of veterinarians, we make three principal contributions to our ...
Sarah Page‐Jones, Andrew D. Brown
wiley +1 more source
El mercado de la cacería – la cacería del mercado: carne de origen silvestre en bosques tropicales
La caza es una actividad de subsistencia importante en regiones con bosques tropicales. La carne silvestre es fuente de alimento e ingreso para amplios sectores de la población, siendo parte relevante de las economías locales.
Diego Shoobridge
doaj +1 more source
Arqueología de la Edad del Bronce en Alicante: La Horna, Foia de la Perera y Lloma Redona
Se estudian los registros faunísticos de tres yacimientos de la Edad del Bronce, con el desarrollo de la ganadería doméstica, sobre todo ovicaprinos, y el mantenimiento de la caza.
Ana Puigcerver Hurtado
doaj +1 more source
ABSTRACT The visit to Bogotá of a fééeneminaa (Muinane) friend, Célimo Nejedeka Jifichíu, and in particular, his work in researching and transmitting traditional health knowledge, offer the pretext to navigate the relationship between elements that at first glance seem distant from each other: indigenous imaginaries about otherness, their visions of ...
Giovanna Micarelli
wiley +1 more source

