Results 181 to 190 of about 10,832 (224)
Metagenomic and metabolomic analyses of rumen fiber digestion in Mongolian cattle fed fresh grass versus hay. [PDF]
Xu J, Ma J, Lin H, Yan S, Niu H.
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Draft genome sequence of <i>Polaribacter</i> sp. strain OB-PA-B3: a novel algal polysaccharide degrader isolated from the particle-associated fraction of Osaka Bay, Japan. [PDF]
Lin C-Y +6 more
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Metagenomics-based characterization of fecal microbiome and resistome of laying hens during the production cycle. [PDF]
Gao YQ +11 more
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Impact of Lactobacillus johnsonii on glycemic control and lipid metabolism in type 2 diabetes with circadian disruption. [PDF]
Yan Y +7 more
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N-glycan breakdown by bacterial CAZymes
Abstract The modification of proteins by N-glycans is ubiquitous to most organisms and they have multiple biological functions, including protecting the adjoining protein from degradation and facilitating communication or adhesion between cells, for example. Microbes have evolved CAZymes to deconstruct different types of N-glycans and
Lucy I Crouch +2 more
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Carbohydrate-active enzymes (CAZymes) in the gut microbiome
Nature Reviews Microbiology, 2022The 1013-1014 microorganisms present in the human gut (collectively known as the human gut microbiota) dedicate substantial percentages of their genomes to the degradation and uptake of carbohydrates, indicating the importance of this class of molecules.
Jacob F Wardman +2 more
exaly +3 more sources
The continuing expansion of CAZymes and their families
Current Opinion in Chemical Biology, 2019Carbohydrate-active enzymes (CAZymes) catalyze the assembly and breakdown of glycans and glycoconjugates. Some have been discovered, studied and exploited for numerous applications long ago. For instance, amylase and invertase were isolated in the second half of the 19th century and lysozyme was the first enzyme whose 3-D structure was determined.
Marie-Line Garron, Bernard Henrissat
exaly +5 more sources
Long-Read Metagenomics and CAZyme Discovery
2023Microorganisms play a primary role in regulating biogeochemical cycles and are a valuable source of enzymes that have biotechnological applications, such as carbohydrate-active enzymes (CAZymes). However, the inability to culture the majority of microorganisms that exist in natural ecosystems restricts access to potentially novel bacteria and ...
Ferrillo, Alessandra +6 more
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