Floral development in the tribe Cedreleae (Meliaceae, sub-family Swietenioideae): Cedrela and Toona.
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exaly
New triterpenoids with protein tyrosine phosphatase 1B inhibition from Cedrela odorata
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Dihydrobenzofuran Norlignans from the Leaves of Cedrela sinensis A. Juss
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Quality Characteristics and Antioxidant Activities of Bread Added with Cedrela sinensis Powder
Journal of the Korean Society of Food Culture, 2014So-Yeon Jin
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Causes and consequences of Cedrela odorata invasion in West African semi-deciduous tropical forests
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Chemical Composition of the Bark Oil of Cedrela odorata from S. Tomé and Príncipe
Journal of Essential Oil Research, 2003Salvador Cañigueral +2 more
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Trypanocidal Activity of Limonoids and Triterpenes from Cedrela fissilis
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Quality Characteristics of Cedrela sinensis Shoot by Soy Sauce Seasoning Conditions
Food Science and Preservation, 2012Myung-Hee Lee
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Constituents of the leaf essential oil of Cedrela odorata L. from Nigeria
Flavour and Fragrance Journal, 1999Olayinka Asekun, O Ekundayo
exaly

