Results 251 to 260 of about 14,045 (304)

In the Cellar

2022
openaire   +1 more source

Cellars.

Hall's journal of health
  +12 more sources

Seeking a competitive advantage in wine tourism: Heritage and storytelling at the cellar-door

International Journal of Hospitality Management, 2020
Warwick Frost, Paul Strickland, Jennifer Smith Maguire   +2 more
exaly  

The Experiential Wine Tourist’s Model: The Case of Gran Canaria Wine Cellar Establishments

Sustainability, 2023
Gonzalo Díaz-Meneses, Maica Amador-Marrero   +1 more
exaly  

Cellar or no Cellar ?

Scientific American, 1894
openaire   +1 more source

Optimal Design and Analysis of Cavitating Law for Well-Cellar Cavitating Mechanism Based on MBD-DEM Bidirectional Coupling Model

Agriculture (Switzerland), 2023
Huimin Fang, Yumin Song
exaly  

Measuring the carbon footprint of wine tourism and cellar door sales

Journal of Cleaner Production, 2020
Ya-Yen Sun
exaly  

Underground cellar thermal simulation: Definition of a method for modelling performance assessment based on experimental calibration

Energy and Buildings, 2014
Alberto Barbaresi, Daniele Torreggiani, Stefano Benni   +2 more
exaly  

The Cellar

2018
openaire   +1 more source

Factors of Influence in the Distribution of Mold in the Air in a Wine Cellar

Journal of Food Science, 2011
Ana Rosa Gutierrez, Ricardo Lopez, Susana Sanz   +2 more
exaly