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Conjuntos cerrados no densos

, 1926
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Moment of truth for the Cerrado hotspot

Nature Ecology & Evolution, 2017
Despite projections of a severe extinction event, a window of opportunity is now open for a mix of policies to avoid biodiversity collapse in the Cerrado hotspot.
B. Strassburg, T. Brooks, Rafael Feltran-Barbieri, A. Iribarrem, Renato Crouzeilles, R. Loyola, A. Latawiec, F. J. B. O. Filho, C. A. Scaramuzza, F. Scarano, B. Soares-Filho, A. Balmford   +11 more
semanticscholar   +4 more sources

Conservation of the Brazilian Cerrado

Conservation Biology, 2005
:  The Cerrado is one of the world's biodiversity hotspots. In the last 35 years, more than 50% of its approximately 2 million km2 has been transformed into pasture and agricultural lands planted in cash crops. The Cerrado has the richest flora among the
C. Klink, R. Machado
semanticscholar   +3 more sources

Cerrado deforestation threatens regional climate and water availability for agriculture and ecosystems

Global Change Biology, 2022
The Brazilian Cerrado is one of the most biodiverse savannas in the world, yet 46% of its original cover has been cleared to make way for crops and pastures.
A. A. Rodrigues, M. Macedo, D. Silvério, L. Maracahipes, M. Coe, P. Brando, J. Shimbo, R. Rajão, B. Soares-Filho, M. Bustamante   +9 more
semanticscholar   +1 more source

The Brazilian Cerrado is becoming hotter and drier

Global Change Biology, 2021
The Brazilian Cerrado is a global biodiversity hotspot with notoriously high rates of native vegetation suppression and wildfires over the past three decades. As a result, climate change can already be detected at both local and regional scales.
G. Hofmann, M. Cardoso, R. J. V. Alves, E. Weber, A. A. Barbosa, P. M. de Toledo, F. B. Pontual, Leandro de Oliveira Salles, H. Hasenack, J. Cordeiro, F. Aquino, L. F. B. de Oliveira   +11 more
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Ameliorating effects of metabolic syndrome with the consumption of rich-bioactive compounds fruits from Brazilian Cerrado: a narrative review

Critical reviews in food science and nutrition, 2021
Evidence suggests that bioactive compounds present in fruits and vegetables, including carotenoids, polyphenols, and phytosterols, may have beneficial effects against the development of obesity and other diseases.
Daiane Costa dos Santos, J. O. Oliveira Filho, Tainara Leal de Sousa, C. Ribeiro, M. Egea   +4 more
semanticscholar   +1 more source

Climate change impacts under representative concentration pathway scenarios on streamflow and droughts of basins in the Brazilian Cerrado biome

International Journal of Climatology, 2020
Brazilian Cerrado biome is the largest and richest tropical savanna in the world. In order to understand the effects of climate changes on the hydrology of the Cerrado basins, this paper investigates the hydrological impacts of climate change throughout ...
J. Rodrigues, M. Viola, L. A. Alvarenga, C. Mello, S. Chou, V. A. Oliveira, V. Uddameri, Marco A. V. Morais   +7 more
semanticscholar   +1 more source

Impacts of Exotic Pasture Establishment on Dung Beetle Assemblages (Coleoptera: Scarabaeidae: Scarabaeinae) in the Brazilian Cerrado.

Environmental Entomology, 2020
The Brazilian Cerrado is the second largest Neotropical biome and an important hotspot of biodiversity. However, land use change in this ecosystem is producing landscapes with modified natural environments and anthropogenic environments, such as exotic ...
C. M. Correa, Anderson Puker, A. R. Abot
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Isolation by instability: Historical climate change shapes population structure and genomic divergence of treefrogs in the Neotropical Cerrado savanna

Molecular Ecology, 2019
Although the impact of Pleistocene glacial cycles on the diversification of the tropical biota was once dismissed, increasing evidence suggests that Pleistocene climatic fluctuations greatly affected the distribution and population divergence of tropical
Mariana M. Vasconcellos, G. Colli, Jesse N. Weber, Edgardo M. Ortiz, M. Rodrigues, D. Cannatella   +5 more
semanticscholar   +1 more source