Results 31 to 40 of about 1,615 (115)
Abstract The competitiveness of Catalan agri‐food cooperatives is studied from a new point of view, their internationalization and specifically the effects on internationalization due to the adoption of quality certifications. Most of the previous research focuses on organizational, economic and commercial aspects, and there are few works linking both ...
Pilar Cos +4 more
wiley +1 more source
Pest risk assessment of Eotetranychus lewisi for the EU territory
Abstract Following the 2014 EFSA's Panel on Plant Health scientific opinion on the pest categorisation of the spider mite Eotetranychus lewisi, the European Commission requested the Panel to perform a pest risk assessment and evaluate the risk reduction options.
EFSA Panel on Plant Health (PLH) +25 more
wiley +1 more source
Plum pox virus: An overview of the potyvirus behind sharka, a harmful stone fruit disease
Plum pox virus is a member of the genus Potyvirus in the family Potyviridae. The significance of this virus is underscored by its large strain diversity, wide host range, broad geographical distribution and the great socio‐economic impact of sharka, the disease it causes. Abstract The study of Potyvirus plumpoxi (plum pox virus, PPV) has a long history,
Juan Antonio García +5 more
wiley +1 more source
Antipoaching standards in onshore hydrocarbon concessions drawn from a Central African case study
Abstract Unsustainable hunting outside protected areas is threatening tropical biodiversity worldwide and requires conservationists to engage increasingly in antipoaching activities. Following the example of ecocertified logging companies, we argue that other extractive industries managing large concessions should engage in antipoaching activities as ...
Hadrien P.A. Vanthomme +4 more
wiley +1 more source
Political interests and power structures shape state‐led crop conservation and food policy. As a crop that relates to culture and belonging, the chile crop is ideal for exploring how food security policy and crop conservation schemes integrate aspects beyond staple crops, calories, and/or electoral incentives.
Daniela Sclavo
wiley +1 more source
Certificación turística en América: Análisis descriptivo hasta el 2023
La certificación en el turismo puede servir tanto de estímulo para mejorar la gestión de los recursos turísticos como de incentivo para los visitantes, puesto que a menudo ofrecen garantía de buenas experiencias turísticas.
Luis E. Márquez Ortiz +3 more
doaj +1 more source
DR. JACINTO RAMÍREZ BAHENA Mérida, Yucatán
Sara de J. López-Salas
doaj
Abstract This paper examines the effect of drivers in the development of eco‐innovation from a system dynamics perspective. While previous literature has made important contributions in identifying factors that influence the development of eco‐innovations, there remains limited understanding of how these drivers act and interact in promoting its ...
Carlos F. A. Arranz
wiley +1 more source
Achieving conservation and restoration outcomes through ecologically beneficial aquaculture
Abstract A range of conservation and restoration tools are needed to safeguard the structure and function of aquatic ecosystems. Aquaculture, the culturing of aquatic organisms, often contributes to the numerous stressors that aquatic ecosystems face, yet some aquaculture activities can also deliver ecological benefits.
Kathy Overton +4 more
wiley +1 more source
Oportunidades para la competitividad del sector cafetalero peruano en un mercado globalizado
A nivel global, la apertura de los mercados presenta un desafío para los países, especialmente para el sector cafetalero, donde el café se comercializa como un commodity en la bolsa de valores, así como en nichos de mercado especializados.
Dilas Jiménez, Josué Otoniel +1 more
doaj

