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Anthocyanin and other phenolic compounds in Ceylon gooseberry (Dovyalis hebecarpa) fruits.
Food Chemistry, 2015 V. Bochi, H. Godoy, M. Giusti
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In Vitro Evaluation of Antiprotozoal Properties, Cytotoxicity Effect and Anticancer Activity of New Essential-Oil Based Phytoncide Mixtures. [PDF]
Molecules, 2023 Iwiński H +5 more
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Mathematical optimization of multilinear and artificial neural network regressions for mineral composition of different tea types infusions. [PDF]
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The Fauna of British India, including Ceylon and Burma [PDF]
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