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SUGAR ABSORPTION BY CHAETOMIUM GLOBOSUM
New Phytologist, 1962SummaryThe absorption of the sugars, glucose and fructose, by Chaetomium globosum does not involve an accumulation against an internal concentration but is associated with immediate assimilation. The process is sensitive to the presence of inhibitors, anaerobiosis, and to the concentration supplied.
J. H. WALSH, J. L. HARLEY
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Biotransformation of pseudolaric acid B by Chaetomium globosum
Process Biochemistry, 2011Pseudolaric acid B (1) is a natural product with potent antifungal activity. We discovered that pseudolaric acid B did not kill but only suppress the growth of the filamentous fungus Chaetomium globosum. It was proposed that pseudolaric acid B was converted to metabolites with decreased antifungal activities.
Xing Zhang +6 more
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Ultrastructural features of meiosis in Chaetomium globosum
Mycopathologia, 1975Y C, Hsu, P A, Volz
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Chaetomium globosum (antagonist of Venturia)
PlantwisePlus Knowledge Bank, 2022openaire +1 more source
Armochaetoglasins J and K: new cytochalasans from Chaetomium globosum
Natural Product Research, 2022Qin Li, Xi Zheng, Yonghui Zhang
exaly
New Cytotoxic Cytochalasans from a Plant-Associated Fungus Chaetomium globosum kz-19
Marine Drugs, 2021Erbing Hua
exaly
Degradation of alachlor by a soil fungus, Chaetomium globosum
Journal of Agricultural and Food Chemistry, 1975J M, Tiedje, M J, Hagedorn
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New bioactive compounds from aquatic endophyte Chaetomium globosum
Natural Product Research, 2018Ya-Bin Yang, Xue-Qiong Yang, Ze-Fen Yu
exaly