Results 91 to 100 of about 176 (114)

An ecological survey of the Trans-Himalayan wetlands of the proposed Changthang Biosphere Reserve, India, for conservation planning

Biosphere conservation : for nature, wildlife, and humans, 2008
Hussain, S.A., Singh, R.K., Badola, Ruchi   +2 more
openaire   +1 more source

Tibetan wild ass (Equus kiang) livestock interactions in the Changthang Wildlife Sanctuary, Ladakh, India

Galemys, Spanish Journal of Mammalogy, 2010
openaire   +1 more source

Pastoral Nomads of the Indian Changthang: Production System, Landuse and Socioeconomic Changes

Human Ecology, 2007
(Jina, 1995), graze the rangelands of Changthang. TheChangpa are Buddhists and share cultural and linguisticaffinities with Tibet (Rizvi, 1996). They lost access toseveral traditional pastures on the Tibetan side when Indiaand China fought a war in the region in 1962 (Ahmed,1997).
Tsewang Namgail, Yash Veer Bhatnagar, Charudutt Mishra   +2 more
exaly   +4 more sources

Pashmina production and socio-economic changes in the Indian Changthang: Implications for natural resource management

Natural Resources Forum, 2010
A unique pastoral community uses the arid rangelands of eastern Ladakh, known as Changthang, northern India. The nomadic people rear a variety of livestock such as sheep, goats, horses and yaks, which provide them with various goods and services. Nevertheless, the needs and aspirations of the people are changing. There is a trend towards increasing the
Tsewang Namgail, Sipke E Van Wieren, Herbert H T Prins   +2 more
exaly   +5 more sources

Pastoralism and Wetland Resources in Ladakh’s Changthang Plateau

, 2017
Herbert H T Prins, Tsewang Namgail, Dalai Lama   +2 more
exaly   +3 more sources

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Diversity, distribution, indigenous uses and conservation of medicinal and aromatic plants in Changthang landscape of Ladakh, Trans Himalaya

Journal of Non-timber Forest Products, 2022
The paper enumerates 95 plant species of medicinal importance used by the inhabitants of the villages around the Changthang plateau of Ladakh Union Territory, India. Leaves (27 spp.), shoots (23 spp.), flowers and root (19 spp., each) were utilized in majority cases.
Rakesh Sundriyal, Sundriyal Rakesh Chandra   +1 more
exaly   +2 more sources

Obstacles in Practicing Organic Farming in Nyoma, Changthang Region in Ladakh

Journal of Krishi Vigyan, 2017
S S Kubrevi, M SKanwar, M Iqbal Yatoo, Mir Shabir, S H Bhat, Sanjay Kumar, Jigmet Lasket   +6 more
openaire   +2 more sources

Nutritive Value of Common Livestock Fodders in Changthang (Ladakh) India

Journal of Animal Science Advances, 2016
Yatoo I, Singh D
exaly   +2 more sources

Adoption of Traditional and Indigenous Storage and Drying Method of Vegetables in Cold Arid Region of Changthang [PDF]

International Journal of Agricultural Sciences and Technology
The process of drying or dehydrating food involves removing moisture to preserve and store it, in changthang , this has been a long-standing tradition, especially in the winter months due to harsh climate not availability of fresh vegetables.
Tashi Dolkar, Phungtsog Tundup
openaire   +2 more sources

Changthang Nomads of Central Tibet: The Study of Child Behavior and Human Development in Cultural Isolates

Anthropology of Consciousness, 1998
E Richard Sorenson
exaly   +2 more sources