Results 161 to 170 of about 60,124 (297)

Elsevier Chemometrics and Intelligent Laboratory Systems Award

, 2012
The 2012 Chemometrics and Intelligent Laboratory Systems Award was delivered during the celebration of the Chemometrics in Analytical Chemistry meeting (in Budapest, 24-29 June, 2012), to Dr, Bahram Hemmateenejad and to Dr.
MARINI, Federico
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Metabolomic Characterization of 16 Malpighiaceae Species From Brazilian Biomes by UHPLC‐MS/MS and PCA

Chemistry &Biodiversity, Volume 23, Issue 9, September 2026.
Sixteen species belonging to the Malpighiaceae family were analyzed by UHPLC‐MS/MS in both positive and negative ionization modes, and the resulting metabolomic data were subjected to chemometric analyses to investigate the patterns of chemodiversity across different Brazilian biomes.
Jaqueline Munise Guimarães da Silva, Grazielle Jesus dos Santos, Rafael Felipe de Almeida, Maria Luiza Zeraik   +3 more
wiley   +1 more source

Seasonal Effect on the Chemical Composition of Lippia alba Volatile Chemotypes

Chemistry &Biodiversity, Volume 23, Issue 9, September 2026.
L. alba, a Brazilian medicinal species, is known for its volatile chemotypes, with fewer studies of its nonvolatile composition. Chemical characterization via GC‐MS and LC‐MS of five individuals, during the rainy and dry season, confirm the variability of the volatile composition but the nonvolatile composition was similar, with a discrete seasonal ...
Marcelino Santiago Barroso Neto, Erilene Nayrã Mendonça Brito Lopes, Marcia Ortiz Mayo Marques, Alex Aparecido Rosini Silva, Patricia de Oliveira Carvalho, Alexandra Christine Helena Frankland Sawaya   +5 more
wiley   +1 more source

GC–MS‐Based Phytochemical Profiling and Integrated Evaluation of Antioxidant, Antibacterial, and In Silico Studies of Kumaun Himalayan Strobilanthes Species

Chemistry &Biodiversity, Volume 23, Issue 9, September 2026.
Himalayan Strobilanthes species: phytochemical profiling, bioactivities, and In silico Studies. ABSTRACT Five Strobilanthes species indigenous to the Kumaun Himalayan region of Uttarakhand, India, have been historically employed in traditional medicine to treat bacterial infections, inflammatory conditions, and respiratory ailments, but remain largely ...
Sakshi Negi, Ravendra Kumar, Vaishnavi Rawat, Pooja Bargali, Aashish Kumar Sagar, Stefania Garzoli, Riddhiman Lahiri, Shilpi Rawat, Avdhesh Kumar, Manmohan Singh Rawat, Jolanta Maslowiecka, Valery A. Isidorov, Dharmendra S. Rawat   +12 more
wiley   +1 more source

Targeted Metabolomics Reveals Tissue‐Specific Accumulation and Translocation of Bioactive Compounds in Ginger During Growth

Food Frontiers, Volume 7, Issue 5, September 2026.
Targeted UHPLC–MS/MS methods were established to quantify 32 bioactive compounds in ginger leaves, stems, and rhizomes during growth. Distinct tissue‐specific accumulation and translocation patterns were observed, and aminoacyl‐tRNA biosynthesis was identified as the most active pathway in ginger development.
Yinfeng Zhao, Qin Wang, Jiguang Zhang, Xiuhua Liu, Yixuan Jiang, Qingzhi Li, Chunhua Shang, Min Lin, Rui Weng, Jing Qiu, Yongzhong Qian   +10 more
wiley   +1 more source

Integrated Metabolomics and Machine Learning Reveal Drying‐Dependent Phenolic Markers in Asteraceae Edible Plants From Ulleungdo Island

Food Science &Nutrition, Volume 14, Issue 9, September 2026.
Three edible Asteraceae plants (Cirsium nipponicum, Solidago virgaurea, and Aster pseudoglehnii) from Ulleungdo Island, Korea, were processed by freeze‐drying or traditional blanching and sun‐drying. Untargeted UHPLC–HRMS metabolomics (110 features) combined with targeted quantification of 33 phenolic compounds revealed distinct drying‐induced ...
In Young Lee, Doo‐Hee Lee, Ju Hong Park, Nami Joo   +3 more
wiley   +1 more source

Chemometrics for food authentication

, 2008
Item does not contain fulltext9th chemometrics symposium, 11 april ...
Buydens, L.
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Nanoencapsulation of Basil (Ocimum basilicum L.) and Echinophora platyloba DC. Essential Oils in Chitosan Nanoparticles: Characterization and Efficacy in Burger Preservation

Food Science &Nutrition, Volume 14, Issue 9, September 2026.
Nanoencapsulation of the essential oils produced nanocapsules with small particle sizes and high encapsulation efficiency. Nanoencapsulation of the essential oils reduced microbial counts in the burger samples. The chitosan nanocapsules of essential oils enhanced total phenolic content and antioxidant properties in the burger samples.
Samira Malekiazar, Alireza Rahman, Mohammadreza Khani, Toktam Mostaghim, Abdolah Ghasemi Pirbalouti   +4 more
wiley   +1 more source

Molecularly imprinted polymers based electrochemical sensors for biomarker detection in biofluids

InfoScience, Volume 3, Issue 3, September 2026.
This review systematically summarizes the evolution of molecularly imprinted polymer electrochemical sensors from bulk structures to advanced nano‐imprinted architectures. It decouples the complex matrix effects of clinical biofluids and evaluates interfacial engineering strategies for anti‐biofouling.
Tianrui Zhu, Guobao Yao, Haoming Jiang, Yuan Gao, Yinchao Zhao, Hao Shen, Dequn Wu, Qifeng Lu   +7 more
wiley   +1 more source

Olive Oil Quality Analysis and the Detection of Adulterations by GC‐MS With Cold EI

Journal of Mass Spectrometry, Volume 61, Issue 9, September 2026.
ABSTRACT Olive oil is widely consumed for its nutritional and health benefits, yet its high market value makes it vulnerable to adulteration and mislabeling. Current analytical approaches for assessing olive oil quality and authenticity rely largely on indirect analyses, such as fatty acid methyl ester (FAME) profiles, peroxide values, or UV absorbance,
Benny Neumark, Oneg Elkabets, Zadok Shabi, Aviv Amirav   +3 more
wiley   +1 more source