Results 71 to 80 of about 53,705 (230)
Investigating postharvest chilling injury in tomato (Solanum lycopersicum L.) fruit using magnetic resonance imaging and 5-azacytidine, a hypomethylation agent [PDF]
Tomato, like most species from tropical and subtropical regions, exhibits postharvest chilling injury (PCI) when stored at low temperatures. Because of its economic importance and the functional genomics tools available, we used tomato to investigate ...
Albornoz, K +5 more
core
Optimization conditions of UV-C radiation combined with ultrasound-assisted extraction of cherry tomato (Lycopersicon esculentum) lycopene extract [PDF]
The aim of this work was to study the effect of UV-C radiation on ultrasound assisted extraction (UAE) of cherry tomato bioactive compounds. Cherry tomatoes were exposed to two UV-C radiation doses (0.5 and 1.0 J cm−2 ) and stored at 20 ± 0.5 oC for 7
Cristofoli, N. L. +4 more
core +2 more sources
Active packaging offers an effective approach to extending food shelf life. This review summarizes the past decade of progress in metal‐organic framework (MOF)‐based active food packaging, highlighting material selection, characterization, challenges, and future prospects.
Belladini Lovely +4 more
wiley +1 more source
Recently, urban agriculture has spread rapidly in occidental cities taking the form of plant cultivation on the rooftops of urban buildings. In this context, it would be interesting to use a natural fertilizer present in cities like the pigeon (Columba ...
Chloé Duffaut +2 more
doaj +1 more source
Genetic engineering for SIT application: a fruit fly‐focused review
Abstract Sterile insect technique (SIT) has become a key component of efficient pest control. Fruit fly pests from the Drosophilidae and Tephritidae families pose a substantial and overwhelmingly increasing threat to the agricultural industry, aggravated by climate change and globalization among other contributors.
Serafima Davydova +2 more
wiley +1 more source
Liquid smoke-infused edible coatings: Antimicrobial agents for preserving cherry tomatoes
This study aimed to explore the effectiveness of edible coating to extend the shelf life of cherry tomato at room temperature. The edible coating was made from a mixture of liquid smoke with a concentration of 2–6% v/v (pyrolysis of rice husks (Oriza ...
Muhammad Faisal +3 more
doaj +1 more source
Magnesium (Mg) is essential to many plant physiological and biochemical processes; however, understanding how Mg nutrition quantitatively affects the production, partitioning, and utilization of photoassimilates is still lacking, especially in soilless ...
Xilin Guan +7 more
doaj +1 more source
EXPLOITATION OF HYBRID VIGOUR IN CHERRY TOMATO [PDF]
Nine diverse genotypes of cherry tomatoes (Solanum lycopersicum var. cerasiforme) were crossed to produce thirty six hybrids. All hybrids and their parents along with the commercial hybrid Katalina-522 were tested during winter seasons of 2014/15 and 2015/16 for their mean performance and heterosis based on high parent under greenhouse conditions at ...
openaire +1 more source
Fruit respiration: putting alternative pathways into perspective
Summary Over the past century, research has significantly advanced our understanding of fruit respiration, from (eco)physiological processes to molecular mechanisms. This review focuses on the functional relevance and regulatory roles of mitochondrial alternative respiratory pathways (ARPs) during fruit growth and ripening.
Ariadna Iglesias‐Sanchez +4 more
wiley +1 more source
The aim of this research is to study and identify the similarities and differences between the table variety of tomato Lycopersicon esculentum Mill.) and cherry tomato Lycopersicon esculentum Mill. var. cerasiforme (Dunal) grown in open fi eld during the
Liljana Koleva-Gudeva, Fidanka Trajkova
doaj

