Results 11 to 20 of about 216,812 (260)
Медицинский совет, 2019 Non-communicable diseases result in more than 63% of all deaths according to the data announced at the meeting on the prevention of non-communicable diseases held by the UN General Assembly in 2011. Such diseases are caused by genetic and socioecological
I. N. Zakharova, M. R. Aisanova
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Agricultura Tropica et Subtropica, 2020 Attaining adequate child nutrition requires prompt access to relevant nutrition information. Present information reveals that the nutrition status of children younger than five years is threatened. In this study we sought to assess under-five nutritional
Fadairo Anjolaoluwa Oreoluwa +2 more
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Determinants of under-nutrition among children under five years of age in Ethiopia
BMC Public Health, 2020 Background Ethiopia is one of the developing countries where child under-nutrition is prevalent. Prior studies employed three anthropometric indicators for identifying factors of children’s under-nutrition.
Gashu Workneh Kassie +1 more
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A qualitative assessment of gender roles in child nutrition in Central Malawi
BMC Public Health, 2022 Background Child malnutrition persists globally with men and women playing distinct roles to support children’s nutrition. Women frequently carry the bulk of the workload related to food, care, and health, all of which are critical factors in child ...
Elizabeth Mkandawire +8 more
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Nutrition Information Systems for Implementing Child Nutrition Programs
Asian Development Review, 1999 Nutrition information systems (NIS) provide the information needed for planning and implementing nutrition investment programs. This paper develops a framework to analyze NIS in the study countries.
Nancy Mock, John Mason
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SSM: Population Health, 2020 Safety nets are expanding in African countries as a policy instrument to alleviate poverty and food insecurity. Whether safety nets have improved household food security and child diet and nutrition in sub-Saharan Africa has not been well documented ...
Bezawit Adugna Bahru +3 more
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The Effect of Different Nutrition Education Approaches on Children’s Nutritional Status
Bezmiâlem Science, 2021 Objective:The study was performed to assess the potential of different educational approaches given to primary school children on their nutritional status.Methods:The study was conducted with all second and third-grade students studying in an elementary ...
Burcu ATEŞ ÖZCAN, Aydan ERCAN
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Child anemia and the 2008 food price crisis in Senegal [PDF]
Demographic ResearchBACKGROUND: In 2008, world food prices skyrocketed. There is little consensus on the effect of the 2008 food price crisis on poverty, food security, and population health.
Jesse McDevitt-Irwin
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Addressing child under nutrition: can traditional practices offer a solution?
Global Health Action, 2017 Child under nutrition continues to be a challenge to global development, especially in resource-poor contexts. In the multifaceted attempts to address this challenge, popular traditional practices, although closely linked to infant health, remain ...
Sarika Chaturvedi +2 more
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Mother's nutrition-related knowledge and child nutrition outcomes: Empirical evidence from Nigeria.
PLoS ONE, 2019 BackgroundNutrition outcomes among young children in Nigeria are among the worse globally. Mother's limited knowledge about food choices, feeding, and health care seeking practices contributes significantly to negative nutrition outcomes for children in ...
Olusegun Fadare +4 more
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