Editorial: Chilling tolerance and regulation of horticultural crops: physiological, molecular, and genetic perspectives. [PDF]
Lara I +5 more
europepmc +1 more source
Jasmonic Acid-Mediated Antioxidant Defense Confers Chilling Tolerance in Okra (<i>Abelmoschus esculentus</i> L.). [PDF]
Liu W +7 more
europepmc +1 more source
m6A and m5C modifications as the gears: CmoCK1 mRNA travels to promote chilling tolerance. [PDF]
Ku YS.
europepmc +1 more source
A point mutation in VIG1 boosts development and chilling tolerance in rice. [PDF]
Xiong D +6 more
europepmc +1 more source
An AP2/ERF transcription factor confers chilling tolerance in rice. [PDF]
Xu L +8 more
europepmc +1 more source
Salicylic acid improves chilling tolerance via CsNPR1-CsICE1 interaction in grafted cucumbers. [PDF]
Fu X, Feng Y, Zhang Y, Bi H, Ai X.
europepmc +1 more source
Calcium-dependent protein kinase PpCDPK29-mediated Ca2+-ROS signal and PpHSFA2a phosphorylation regulate postharvest chilling tolerance of peach fruit. [PDF]
Zhao L +9 more
europepmc +1 more source
OsKASI-2 is required for the regulation of unsaturation levels of membrane lipids and chilling tolerance in rice. [PDF]
Zhang L +10 more
europepmc +1 more source
Monosaccharide transporter OsMST6 is activated by transcription factor OsERF120 to enhance chilling tolerance in rice seedlings. [PDF]
Luo S +6 more
europepmc +1 more source
Combined Physiological and Transcriptomic Analysis Reveals Key Regulatory Networks and Potential Hub Genes Controlling Chilling Tolerance During Soybean Germination. [PDF]
Xie J +11 more
europepmc +1 more source

