Results 131 to 140 of about 56,742 (314)
‘Kitchen Knowledge’, Desperate Foods, and Ritual Healing in Everyday Survival Strategies during the Great Famine in China, 1958–62 [PDF]
Xun Zhou
openalex +1 more source
Unregulated inflammation increases non‐esterified fatty acids (NEFAs), and triggers multi‐pathway hepatocyte damage including oxidative stress, mitochondrial dysfunction, and metabolic disorders in dairy cows. ABSTRACT Circulating concentrations of nonesterified fatty acids (NEFAs) are elevated due to lipid mobilization from adipose tissue in ...
Siqing Mao +12 more
wiley +1 more source
Reply to ‘Chinese famine and the diabetes mellitus epidemic’ [PDF]
Li, C.H. +3 more
openaire +4 more sources
Body donor programs in Australia and New Zealand: Current status and future opportunities
Abstract Body donation is critical to anatomy study in Australia and New Zealand. Annually, more than 10,000 students, anatomists, researchers, and clinicians access tissue donated by local consented donors through university‐based body donation programs. However, little research has been published about their operations.
Rebekah A. Jenkin, Kevin A. Keay
wiley +1 more source
Gender bias in China, the Republic of Korea, and India 1920-90 - effects of war, famine, and fertility decline [PDF]
Kinship systems in China, the Republic of Korea, and North India have similar features that generate discrimination against girls, and these countries have some of the highest proportions of girls"missing"in the world. The authors document how the excess
Das Gupta, Monica, Li Shuzhuo
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Abstract Employability remains a critical issue for international students in the United Kingdom. This study adopts the Employability Agency Framework proposed by Pham et al. to explore how a group of international students actively exercised their agency to enhance their employability during their Master's studies in the United Kingdom.
Hoang Nguyen, Ming Cheng
wiley +1 more source
We aimed to evaluate whether the association between long-term temperature variability (TV) and cardio-cerebrovascular diseases (CCVDs) was affected by famine exposure in different age stages. We used data from the fourth national urban and rural elderly
Yao Wu +8 more
doaj +1 more source
BackgroundDue to ethical constraints, famines, which can lead to severe malnutrition, are often viewed as natural experiments to assess the impact of early-life nutritional malnutrition on adverse health outcomes in adulthood. However, evidence regarding
Shiwei Cao +9 more
doaj +1 more source
The Long-term Health Effects of Mass Political Violence: Evidence From China’s Cultural Revolution [PDF]
There is much interest in the causes of several adverse health outcomes in middle and old age. In searching for new explanations for adverse health outcomes later in life, researchers have started to look beyond behavioural risk factors to examine the ...
Asadul Islam +2 more
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