QA/QC Results for 2017-2018 Cocheco River and Bellamy River Tidal Water Quality Monitoring: Grab Sampling [PDF]
Martin, Lara M.
core +1 more source
Wheat breeding approaches for designing wheat to thrive in a warmer world
Wheat is a vital food crop, accounting for approximately 20% of daily calories and protein consumed worldwide. However, modern‐day wheat is under pressure from global change. The improvement rate of wheat yields is not keeping up with the demand of our growing population. Furthermore, abiotic and biotic stressors are becoming more prevalent. This paper
Jake Hill, Surbhi Grewal, Stella Edwards
wiley +1 more source
Seedling-stage drought responses of two endemic pear and oak species inform climate-adaptive management in Hyrcanian forests. [PDF]
Davoudi Y +3 more
europepmc +1 more source
CHLOROPHYLL a/b‐BINDING PROTEINS [PDF]
openaire +1 more source
Agroforestry and enhanced rock weathering: A dual strategy for sustainable cacao
Cacao production is both economically vital and environmentally intensive, presenting a major sustainability challenge as a crop largely cultivated by smallholder farmers in climate‐vulnerable regions. This review synthesises evidence that integrating agroforestry with enhanced rock weathering (EW) may significantly reduce emissions from cacao ...
Isabella L. Steeley +4 more
wiley +1 more source
Psychrotolerant antarctic Mokoshia mucilaginosa and Mokoshia rubra enhance salt Stress tolerance in Nicotiana tabacum via photosynthetic stabilization and antioxidant regulation. [PDF]
Haq SIU +5 more
europepmc +1 more source
Due to climate change, plants are experiencing both prolonged drought events and increasingly variable water availability, prompting the need for better understanding of potential impacts on plant performance, as well as the identification of low‐water‐use plants.
Amelia Keyser‐Gibson +8 more
wiley +1 more source
Impairment of the Uroporphyrinogen Decarboxylase 2 Gene Induces Lesion Mimicry and Downregulates Tetrapyrrole Biosynthesis Pathway Genes in Rice. [PDF]
Qu M +12 more
europepmc +1 more source
The increasing demand for sustainable food production requires innovative solutions that balance productivity, resource efficiency, and environmental impact. Vertical Farming Systems (VFSs) offer a promising approach; however, their high energy consumption remains challenging.
Alessio Dessì +11 more
wiley +1 more source
Enhanced morphological and physiological responses of micro-propagated cassava through arbuscular mycorrhizal fungus inoculation. [PDF]
Wahyuni I +6 more
europepmc +1 more source

