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Crop chlorophyll content measuring plays a vital role in monitoring crop growth and optimizing agricultural inputs such as water and fertilizer. However, traditional methods for measuring chlorophyll content primarily rely on labor-intensive chemical ...
Weiguang Zhai +4 more
doaj +1 more source
Designing and Developing a Machine Vision System to Predict the Chlorophyll and Carotenoid Content of Plant Leaves [PDF]
Introduction Leaf color is usually used as a guide for assessments of nutrient status and plant health. Most of the existing methods that examined relationships between chlorophyll status and carotenoid of leaf color were developed for particular species.
H Biabi +3 more
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Chlorophyll, crop growth rate and forage yield of Brachiaria (Brachiaria brizantha Stapf) as the result of goat manure in various nitrogen dosage [PDF]
growth rate (CGR), forage yield, dry matter ((DM) yield and DM content of BrachiariabrizanthaStapf. The experiment used manure (0 and 5 ton/ha) and nitrogen dosage (50, 100, 150 kg N ha-1) set in factorial design 2 x 3, repeated three times. The result
ADINURANI, Praptiningsih Gamawati +3 more
core +1 more source
Mapping QTLs for chlorophyll content and chlorophyll fluorescence in wheat under heat stress
Heat stress, one of the major abiotic stresses in wheat, affects chlorophyll fluorescence and chlorophyll content and thereby photosynthesis. To identify quantitative trait loci (QTLs) associated with these traits under terminal heat stress, 251 ...
N. Bhusal +3 more
doaj +1 more source
The content of chlorophyll, a fundamental component required for photosynthesis in plants, has been widely studied across crop species. In this study, we aimed to evaluate the genetic diversity of 453 peanut accessions.
Kunyan Zou +6 more
doaj +1 more source
Responses of tomato (Solanum lycopersicum L.) plants to iron deficiency in the root zone [PDF]
Iron deficiency induces a yellowing in the aerial part of plants, known as iron chlorosis, and reduces the growth, yield, and quality of the fruits. Understanding plant response to iron deficiency is essential for agronomic management. This study decoded
Casanova, Laura +6 more
core +2 more sources
Soybean leaf nitrogen, chlorophyll content, and chlorophyll a/b ratio
The objective of this study was to assess genotypic variation in soybean chlorophyll (Chl) content and composition, and to test if these data could be used as a rapid screening method to predict genotypic variation in leaf tissue N content. Chl contents and composition were examined among 833 soybean (Glycine max L.
F. B. Fritschi, J. D. Ray
openaire +1 more source
Chlorophyll in leaves affects the reflection of infrared light, where healthy plants can reflect more infrared light than unhealthy plants which is one of the factors increasing production in coffee plants.
Ajral Mukhlisin, S Soemarno
doaj +1 more source
Eelgass (Zostera marina) beds have many functions; however, eelgrass populations have declined in recent decades. Thus, it is important to recover eelgrass populations.
Yajuan Zheng +4 more
doaj +1 more source
Growth and Fatty Acid Composition of Marine Microalga Nannochloropsis SP in Medium Enriched with Magnesium [PDF]
Micro-algae are to be an attractive way to produce bio-diesel due to high photosynthetic yields and lipid accumulation in cells. This high productivity combined with possibility to uptake CO2 stimulated its utilization as a biological mitigation method ...
Cameron Smith (244750) +9 more
core +4 more sources

