Results 141 to 150 of about 67,867 (359)

Chemical weed control in triticale (x Triticosecale Wittmack): review of five years of field experiments [PDF]

open access: yes, 2013
During 5 subsequent growing seasons field experiments were carried out at the experimental farm of the University College Ghent (Belgium) to evaluate the selectivity and efficacy of herbicides applied for chemical weed control in triticale (x ...
Derycke, Veerle   +2 more
core  

Reprogramming of Gene Transcripts and Metabolites by the Wild Soybean Endophyte Pseudomonas sp. 77S3 Improves Soybean Salt Tolerance

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Soybean is a critical source of protein and vegetable oil worldwide. Expanding its cultivation into salinity lands represents a promising strategy for increasing production; however, soil salinity severely limits soybean growth by disrupting physiological and metabolic homeostasis.
Wanying Zhang   +13 more
wiley   +1 more source

Is there a relationship between ferric-chelate reductase activity in roots of poncirus trifoliata and leaf chlorophyll contents? [PDF]

open access: yes, 2015
Poncirus trifoliata is a citrus rootstock very sensitive to Fe deficiency. This deficiency is very common in crops grown in calcareous soils due to the detrimental effect of bicarbonate ion.
Correia, Pedro José   +5 more
core  

The MdICE1/MdFAMA‐MdTYDC Transcriptional Module Confers Cold Tolerance by Regulating Dopamine Metabolism in Apple

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Low temperature is a critical abiotic stress that imposes major constraints on the sustainable development of the fruit tree industry. Although exogenous dopamine has been shown to enhance cold tolerance in plants, its molecular mechanisms in apple (Malus domestica) remain poorly understood.
Kexin Tan   +9 more
wiley   +1 more source

Additional file 8 of Deconstructing the genetic architecture of iron deficiency chlorosis in soybean using genome-wide approaches

open access: gold, 2020
Teshale Assefa   +7 more
openalex   +1 more source

Transcription Profiling of Potato Leaves in Response to Heat Stress at Single‐Cell Resolution

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Potato (Solanum tuberosum L.) is a globally important food crop with considerable nutritional and economic value. Heat stress significantly inhibits potato plant growth and tuber development, constraining the sustainable development of the potato industry. Currently, studies on the cellular‐level mechanisms underlying heat adaptation in potato
Shiqi Wen   +8 more
wiley   +1 more source

The effect of bicarbonate on iron (Fe) and zinc (Zn) uptakes by soybean varieties [PDF]

open access: yesDesert, 2017
Bicarbonate anion, has a very high concentration in the calcareous soil, and in fact, is the main cause of chlorosis in calcareous soils. This study was conducted to evaluate eight soybean cultivars with iron deficiency and bicarbonate presence.
B. Motesharezadeh   +2 more
doaj  

Effect of Selected Iron Sources on Chlorosis of Pin Oak [PDF]

open access: bronze, 1995
Javed Husain   +2 more
openalex   +1 more source

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