Results 211 to 220 of about 13,148 (299)

Evaluating food contact surface and its influence on restaurant health ratings. [PDF]

Sci Rep
Fallahizadeh S, Majlesi M, Ghalehgolab MR, Sadeghi MH, Zarei MR, Shirazi ARR.   +5 more
europepmc   +1 more source

Quality‐driven reformulation of Plantago ovata enriched non‐fermented beef salami

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plantago ovata (psyllium) is a hydrocolloid additive that is used widely in foods; however, meat applications of this bioactive ingredient are limited. This study evaluated the effects of 0% to 5% Plantago husk on non‐fermented beef salami during 60 days of storage. Proximate composition, physicochemical properties, texture profile,
Tulay Elal Mus, Tulay Ozcan, Gokce Keser, Tugce Necla Selvi, Figen Cetinkaya, Hakan Ustuner, Nursen Senturk   +6 more
wiley   +1 more source

Industrial Artificial and Natural Fibers' Cutting Mechanism-A Review. [PDF]

Micromachines (Basel)
Hu S, Ma M, Wu Z, Huang Y, Jiang Q, Yang C.   +5 more
europepmc   +1 more source

Physicochemical properties, fermentative profile, microbiological quality, and pathogen contamination of baled silage during long‐term storage

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Baled silage is expanding in Mediterranean regions due to climate change and demand for high‐quality forage; therefore, evaluating the effects of long‐term storage on microbiological and fermentative quality is essential. RESULTS In this study, 115 baled silages were sampled from different farms at 30, 60, 90, 180, and 270 days ...
Lidia Nieddu, Mirko Fresu, Carmelo Mastroeni, Antonio Gallo, Severino Zara, Francesco Fancello, Alberto Stanislao Atzori   +6 more
wiley   +1 more source

A hybrid RSM-PSO-ANN approach for developing cleaner-label emulsified sausages with roasted <i>Lyophyllum decastes</i> mushroom powder: Optimization, quality, and antioxidant activity. [PDF]

Food Chem X
Chen W, Yang H, Li X, Li W, Wu D, Zhang Z, Liu P, Pang X, Yang Y, Wang X.   +9 more
europepmc   +1 more source

A Field Guide for Soil Erosion Risk Assessment in Olive Orchards Across Mediterranean Conditions for End‐Users and Stakeholders

Land Degradation &Development, EarlyView.
ABSTRACT Soil erosion control poses a crucial challenge to the sustainability of Mediterranean olive groves. To facilitate field‐level decision‐making, we have developed a field guide oriented to use in any type of olive orchard across the Mediterranean.
I. Domenech‐Carretero, G. Guzmán, M. A. Soriano, J. Montoliu, J. A. Gómez   +4 more
wiley   +1 more source

Processed meats: the intersection of legacy and progress. [PDF]

Anim Front
Osburn WN.
europepmc   +1 more source

Giant Phonon‐Enhanced Terahertz Electro‐Optic Response in Ferroelectric van der Waals NbOX2 (X = Br, I)

Laser &Photonics Reviews, EarlyView.
Van der Waals ferroelectric NbOX2 thin films exhibit phonon‐resonance enhanced electro‐optic responses, 332 pm/V at 3.1 THz (NbOI2) and 192 pm/V at 3.7 THz (NbOBr2), the highest among vdW materials, and show 4% non‐resonant SHG modulation together with resonant phonon‐enhancement under a 150 kV/cm THz pump.
Baolong Zhang, Ruihuan Duan, Zheng Liu, Ranjan Singh   +3 more
wiley   +1 more source

Advancing ultrafast (S)TEM with the combination of an RF cavity and an electrostatic beam blanker. [PDF]

Struct Dyn
Bongiovanni G, van Rijt MMJ, Sháněl O, Kieft ER.   +3 more
europepmc   +1 more source

Toxicity Differences Between Microplastics and Nanoplastics in Organs: From Molecular Mechanisms to Potential Therapeutic Strategies

Med Research, EarlyView.
This review systematically compares the size‐dependent toxicity of microplastics and nanoplastics in the intestine, liver, kidney, lung, and brain. Particle size determines bioavailability, barrier penetration, and injury mechanisms. Because of their small size and high surface reactivity, NPs readily cross the intestinal epithelium and blood–brain ...
Yixian Cheng, Junjie Chen, Rui Fu, Jiawei Zhang, Jianguang Jia, Wei Wang, Zheng Zhang, Peng Zhang, Haosong Chen, Huake Cao, Gang Li, Weiwei Sheng, Ting Li, Bo Chen, Guodong Cao   +14 more
wiley   +1 more source